moderate
2–3 hours
No special fitness required, but good hand coordination helps
Join a hands-on French macaron class in Hamilton designed for nut allergies, and master the art of French pastry with guidance from expert bakers. Delicious, fun, and educational—perfect for all skill levels.
Pay attention to the details of batter consistency and piping for perfect macarons.
Have a damp cloth nearby to keep your workspace tidy during and after the class.
Take notes on techniques and tips to replicate your macarons at home.
Allow macarons to dry properly before baking to prevent cracking.
Hamilton has a rich culinary history, evolving from traditional bakeries to innovative pastry studios.
The class emphasizes waste reduction by encouraging reuse of piping tubes and packaging.
Protect your clothing from sugar and batter splatters during class.
Jot down notes and tips for recreating macarons at home.
Store your freshly baked macarons for later enjoyment.
Keep hair away from batter for cleanliness and safety.