What happens if the weather is bad?

Le Grand Brasero and the Apéro will be maintained in the caves if weather is unfavorable; the Balade et champagnes (6 km walk) may be canceled in bad weather.

Are events suitable for children?

Events are open to responsible families, but confirm age policies when booking; tastings are for adults and safety around open flames and cellars is enforced.

What is included with tickets?

Tickets include the stated tastings, the brasero lunch or apéritif bites where noted, short cellar tours for the Brasero, and snacks during the walk. Specific inclusions are listed per event at booking.

Can I cancel or get a refund?

Cancellation and refund terms are provided at booking; last-minute weather-driven changes may lead to relocation or cancellation as noted in event disclaimers.

Sunset in the Vines: Champagne Harlin Père & Fils 2026 Events | Winery | Wine

Champagne Harlin Père & Fils in Mareuil-le-Port, Grand Est, France, opens its vines and cellars to visitors in 2026 with three distinctly outdoor experiences that blend casual gastronomy, music and hands-on discovery. On 16 May 2026 the domaine hosts Le Grand Brasero de Printemps (12h–17h), a long lunch around an open fire with several champagnes poured throughout the afternoon and short tours of the caves and the cuverie. On 19 June 2026 the Apéro dans les vignes (19h–23h) gathers guests in the vineyard for a sunset tasting accompanied by jazz and small bites; the exact field location in Mareuil-le-Port is announced a few days before the event and, should weather turn, the evening moves into the cool cellars of the domaine. Then on 11 July 2026 Balade et champagnes (10h–15h) is a roughly 6 km walk led by Maxime Harlin with multiple stops for conversation, snacks and champagnes served among the rows of vines.

The scene is straightforward and unpretentious: rows of trained vines, compact family cellars, a practical cuverie where the work of pressing and fermentation is visible, and wide sky where the light changes from high sun to the warm, low glow that makes champagne look like liquid gold. Key features include cellar passages for tours, an outdoor brasero setting for communal dining, and vineyard viewpoints that frame sunset and give the Apéro its evening drama. These events provide direct access to winemaking spaces rarely open to casual visitors and a chance to taste multiple champagnes in situ.

Practical details matter here. The Grand Brasero de Printemps and the Balade meet at Champagne Harlin Père & Fils, 8 rue de la Fontaine, 51700 Mareuil-le-Port; the Apéro in the vines will be held in Mareuil-le-Port with the precise meeting point sent shortly before the event. Le Grand Brasero and the Apéro will be maintained in the caves if weather is poor; the walk may be canceled in bad conditions. Exchanges on site are in French and English.

Why book this? For visitors to the Champagne region who want an experience that combines relaxed social dining, accessible cellar tours and an intimate introduction to vineyard life, these events are straightforward and sincere. They are ideal for wine lovers who want conversation with producers, for photographers chasing sunset light over vine rows, and for anyone seeking a down-to-earth way to experience Champagne beyond a formal tasting room.

About Champagne Harlin Père et Fils

Champagne Harlin Père et Fils is a family-owned champagne producer based in Mareuil-le-Port in the Grand Est region of France. The domaine offers guided vineyard visits, cellar tours, and guided tastings that showcase the distinct terroirs of Mareuil‑le‑Port, Épernay, and Tours‑sur‑Marne. Visits range from 30‑minute dégustations to 1.5‑hour vineyard or domaine tours and cellar explorations. Each tasting features three champagnes and a serving of traditional Ratafia Champenois, highlighting local traditions and flavor profiles. Tours include explanations of vineyard practices, sustainable viticulture, and cellar techniques used in Champagne production. The property provides historic vineyard settings and traditional cellars, giving visitors a clear view of production methods and aging environments.

Champagne Harlin Père et Fils accommodates both casual visitors seeking a short tasting and guests desiring a deeper 1.5‑hour guided vineyard or domaine experience. Several tour descriptions note accessibility from Épernay and nearby towns; one English description specifies the cellar experience is a short trip from Paris. All experiences are led with a focus on terroir, bottle tasting, and the region’s heritage. The business documents three-champagne tastings across its offerings and includes Ratafia as part of the tasting ritual. Visitors can expect guided explanations about grape sourcing, blending choices, and sustainable practices employed in the vineyards. Champagne Harlin Père et Fils presents a concise range of tours and tastings tailored to wine enthusiasts, learners, and travelers exploring Champagne.

Bookings are offered for small groups and private visits by appointment. Detailed schedules vary by season and language availability. Please check availability in advance.