Crafting Dutch Stroopwafels with Fun Amsterdam at Albert Cuyp Market
Difficulty
easy
Duration
45 minutes
Fitness Level
No special physical fitness required; suitable for all ages and abilities.
Overview
Step into the heart of Amsterdam's Albert Cuyp Market and craft your own authentic Dutch stroopwafels with Fun Amsterdam. Learn the history, master the techniques, and savor freshly baked treats in a lively, hands-on workshop.
Adventure Tips
Arrive Early
Plan to arrive 5-10 minutes before the workshop to settle in and avoid missing any instructions.
Wear Comfortable Clothing
Dress casually since you’ll be working with dough and syrup, though aprons are provided to protect your clothes.
Bring an Appetite
You’ll bake and enjoy two XL stroopwafels plus a warm beverage—come hungry for more than just sweet knowledge.
Book in Advance
Spaces fill up quickly due to the workshop’s popularity—secure your spot ahead of time.
Local Insights
Wildlife
- Urban pigeons frequent the market area.
- Swans can often be seen along nearby canals.
History
The stroopwafel was first made in 1784 in Haarlem and became popular among Dutch market vendors as a practical and delicious snack.
Conservation
Albert Cuyp Market vendors support local farmers and sustainable practices, helping reduce food miles and plastic use in Amsterdam’s food scene.
Frequently Asked Questions
Recommended Gear
Comfortable casual clothes
You’ll be active but not strenuous; dresses or jeans work well.
Light jacket or umbrella
Spring weather can be rainy; prepare for travel to and from the market.
spring specific
Camera or smartphone
Capture moments of your stroopwafel-making and lively market scenes.
Reusable bag
Useful for carrying your baked stroopwafel and other market finds.