easy
2–3 hours
Suitable for all fitness levels, as this activity involves standing and light movement in a kitchen environment.
Master classic steakhouse dishes like NY Strip and baked oysters in a hands-on class in Tigard, Oregon. Perfect for date nights or celebrations!
Experience a unique culinary journey with Cookin Class’s Steakhouse Surf & Turf private cooking experience in Tigard, Oregon. This class invites food lovers and adventure seekers alike to learn the secrets behind classic steakhouse dishes, including a perfectly cooked New York Strip steak, indulgent baked oysters, creamy spinach, and a rich crème brûlée dessert. Whether you’re celebrating a special occasion or simply looking for a creative date night idea, this immersive class combines hands-on instruction with delicious results. You'll be guided by expert chefs who provide step-by-step tips to elevate your home cooking skills with restaurant-quality techniques. The intimate setting ensures personalized attention and the perfect ambiance to enjoy the aromas and tastes of freshly prepared surf and turf favorites. Beyond cooking, this experience offers a chance to connect with loved ones over food, share stories, and make lasting memories in a warm, welcoming atmosphere. Set in Tigard, just outside Portland, the location is convenient for locals and visitors eager to explore Oregon’s culinary scene in a fresh, interactive way. Whether you’re a beginner or an experienced cook, this class promises a flavorful, fun-filled adventure that will inspire your kitchen creativity for years to come.
Come with an appetite and a willingness to get hands-on for the best cooking experience.
Wear comfortable clothing and shoes suitable for standing and moving around a kitchen for a couple of hours.
Jot down recipes and tips shared by instructors to recreate dishes at home easily.
Inform the company ahead of time if you have allergies or specific dietary needs to ensure a safe experience.
Tigard developed from agricultural roots and has grown into a vibrant suburban area with a strong community focus.
Many local businesses and residents support sustainable practices including using seasonal ingredients and minimizing food waste.
Provides safety and comfort while standing and moving in the kitchen.
Useful for taking notes on recipes and cooking techniques.
Protects your clothing while cooking and prepping food.
Stay hydrated throughout the cooking class.