Skip the all-night crush and start 2026 with a thoughtful mezcal pour. Sorbito’s Early Session (5–8pm) offers a one-drink ticket, snacks, and a prompt 8pm close—perfect for an early, civilized New Year’s toast.
Skip the all-night crush and start 2026 with a thoughtful mezcal pour. Sorbito’s Early Session (5–8pm) offers a one-drink ticket, snacks, and a prompt 8pm close—perfect for an early, civilized New Year’s toast.
Book with The Sin Gusano Project
Verified experiences and guided adventures in the surrounding area.
Operated by The Sin Gusano Project · London, England
easy.
3 hours.
No physical fitness required; suitable for most adults comfortable standing for short periods.
Ticket secures entry to the early session from 5–8pm and includes one drink (beer, highball, or soft drink) plus snacks throughout the evening.
The early session is a hard close at 8pm to allow the venue to reset for the late session.
Yes—minimum age is 18; you should bring valid photo ID to gain entry.
No—the early session closes at 8pm and the venue resets; you would need a ticket for the late session to re-enter.
The listing does not include pricing or detailed accessibility information; contact the venue directly for specifics.
Sorbito is on Stoke Newington Road; public transport is the practical option on New Year’s Eve, but check holiday timetables and book taxis in advance.
Mezcal is a traditional Mexican spirit with production roots in Oaxaca and surrounding regions; its smoky, agave-driven profile shapes the tasting focus of this evening.
Choose public transport or share rides to reduce emissions, and dispose of any waste responsibly; small venues depend on local goodwill and low-impact behavior.
The Sin Gusano Project is a London-based specialist that curates focused tastings and events dedicated to agave spirits, including mezcal and tequila. The project offers public masterclasses, seasonal thematic sessions, ticketed pairing evenings, and private, small-group tastings led by experienced hosts. Events take place in London venues and in private-home settings when noted, presenting rare bottles, vintage expressions, and producer-driven selections. Signature experiences include introductory tastings that explain the differences between tequila and mezcal, region-focused masters like the Mexican Road Trip, terroir-driven sessions that reveal how land and production shape flavour, and limited-seat events such as vintage Ocho tequila tastings. Seasonal and celebratory gatherings—New Year’s Eve early and late sessions, cheese and mezcal pairings, and inaugural meetings with guest experts—extend the calendar offering. The Sin Gusano Project works with recognised figures from the agave world; sessions feature hosts such as Jon, who conducts private tastings of exceptional mezcals, and guest experts including Gaby Moncada and Jesse Estes at curated events. Reservations, ticket terms, and venue hours are communicated per event; for example, some sessions note that Sorbito closes at 10 pm. Refund and booking policies are set per offering, including refundable first-drink terms for certain reservations. Focused on education and exploration, The Sin Gusano Project combines carefully selected spirits, storytelling, and guided tasting technique to help attendees deepen their appreciation for agave drinks. Attendees range from curious beginners to experienced collectors seeking rare mezcal and tequila perspectives, with tickets and capacity limited for more attentive, educational tastings and thoughtful conversation.
Book with The Sin Gusano Project