Glide through St. Augustine’s oldest streets in an electric cart while sampling locally chosen dishes and wine pairings. This three‑hour, guided food tour pairs culinary stops with the city’s layered history—from Spanish colonial coquina to Flagler’s Gilded Age.
More ways to explore the area's outdoor wonders
You climb aboard a low‑speed electric cart and the city unfolds—narrow streets, the salt tang from Matanzas Bay, and coquina buildings catching late light. The cart hums forward, music from the premium sound system setting a tempo as your guide narrates the town’s long arc while you sample hand-selected bites and paired wines.
Difficulty
easy
Duration
3 hours
Fitness Level
Suitable for most fitness levels; participants should be able to board the cart and walk short flat distances between stops.
Wildlife
History
Founded in 1565, St. Augustine is the oldest continuously occupied European‑established settlement in the continental U.S., with visible Spanish colonial and Gilded Age influences.
Conservation
The city emphasizes protecting coastal habitats and sea turtle nesting sites—minimize single‑use plastics and avoid disturbing wildlife during your visit.
Reserve your spot on the St. Augustine Historical FOOD Tour on Electric Cart with Pick Up today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Confirm pickup zone
Pick up is included within Downtown or West King—if you’re outside that zone, plan to meet at the Visitor Information Center at 10 S Castillo Dr.
Communicate dietary needs early
Call First Coast Cart Tours at least 36 hours before your tour to report allergies—some restrictions cannot be fully accommodated.
Comfortable footwear for short walks
Most stops require stepping off the cart onto cobblestones or sidewalks—flat, supportive shoes make quick walks easier.
Sun and breeze protection
Bring sun protection and a light layer—coastal winds and midday sun can both affect comfort on a 3‑hour outing.
Comfortable walking shoes
Supportive shoes help on short cobblestone or sidewalk walks between stops.
Reusable water bottle
Staying hydrated is key during warm months and while sampling food and wine.
summer
Sun protection (hat, sunscreen)
The tour spends time outdoors; sunscreen and a hat reduce sun exposure.
summer
Light jacket or windbreaker
A thin layer helps on breezy coastal evenings or cooler winter days.
winter