easy
3 hours
Suitable for all fitness levels as it involves standing and light movement in a kitchen setting.
Join Baltimore Chef Shop for a hands-on Spanish tapas cooking class in Hampden, where participants prepare and share authentic fall and winter dishes. Step beyond traditional outdoor adventures with a culinary experience that connects culture, teamwork, and flavor.
Classes start promptly; late arrivals may miss key instruction due to space and timing constraints.
The kitchen is not allergen-free; inform staff of any concerns before booking to avoid issues.
For safety, closed-toe shoes are required to protect your feet during hands-on cooking.
BYOB policy allows participants to enjoy their preferred drinks with the meal (spirits not permitted).
Baltimore’s Hampden neighborhood grew from industrial roots and now embraces a creative, community-driven identity that enriches its food culture.
Baltimore Chef Shop emphasizes responsible sourcing and minimizing waste within their urban culinary curriculum.
Protects feet from spills and dropped utensils in the kitchen.
Keeps long hair secured to maintain hygiene and safety.
Useful for jotting down recipes or cooking tips during class.
To take home leftovers if you prefer not to dine in after class.