Southwest Tapas Demo Class in Santa Fe, NM

Experience the vibrant flavors of the Southwest with a unique 3-hour demonstration class in Santa Fe, New Mexico, hosted by the Santa Fe School of Cooking. This private culinary adventure invites you to discover how to make Southwestern-inspired tapas, featuring highlights like Roasted Pepper Goat Cheese Quesadillas and delicate Apricot Empanaditas. Guided by an expert chef, you’ll witness each step of preparation from Spanish Tortilla to traditional New Mexican ingredients, while learning the stories and techniques behind each dish. The class includes a full tasting experience paired with complimentary beverages and a detailed recipe packet so you can recreate the flavors at home. This session is perfect for food enthusiasts of all skill levels looking to deepen their understanding of southwestern cuisine, enjoy regional spices, and connect with local cooking culture in a relaxed, intimate setting. Whether you want to impress at your next dinner party or simply explore new tastes in a welcoming environment, this class offers an exciting and educational escape from the ordinary. Santa Fe’s culinary history and contemporary food scene come alive here, making this a memorable and delicious adventure.