easy
3 hours
Minimal physical exertion required beyond standing and light movement in the kitchen.
Join a 3-hour cooking demo in Santa Fe mastering Southwest brunch classics like Huevos Rancheros and Blue Corn Pecan Pancakes. Enjoy expert guidance, recipe packets, and complimentary drinks in a fun and authentic culinary experience.
Southwest Brunch • 3 Hours • Demonstration Class
Join a captivating 3-hour cooking demonstration and master the art of a Southwest-style brunch! Learn to create dishes like Chipotle Spinach Quiche and Blue Corn Pecan Pancakes, all while enjoying an authentic New Mexican meal prepared by a professional chef. Recipe packets and complimentary beverages enhance this delicious experience.
3 Hours
Learn some recipes to make a delicious Southwest style brunch!
• Chipotle, Spinach and Goat Cheese Quiche • Blue Corn Pecan Pancakes with a Fresh Berry Compote • Hueuvos Rancheros for a Crowd • Chorizo Cottage Fried Potatoes
• Cooking demonstration by professional chef • Authentic New Mexican meal - cooked by one of our skilled chefs • Recipe packet
• Water • Coffee • Hot Tea • Iced Tea
• Beer • Wine • Soda
Get to the venue 10-15 minutes ahead to settle in and review the recipe packets before class starts.
You’ll enjoy tasting many dishes, so come hungry to savor the full brunch experience.
You'll be standing for most of the session, so dress comfortably and wear supportive shoes.
Inform the organizers of any allergies or dietary needs in advance to accommodate your experience.
Santa Fe has a rich culinary history influenced by Native American, Spanish, and Mexican traditions that shape its distinctive Southwest cuisine.
The Santa Fe School of Cooking supports local farmers and sustainable ingredient sourcing to reduce environmental impact.
Protects feet and provides support during standing and moving around kitchen stations.
Useful for cooler spring mornings or evenings when visiting nearby markets or walking around Santa Fe.
spring specific
Stay hydrated before and after the session, especially during warmer months.
summer specific
Useful for jotting down cooking tips, modifications, and recipe notes during the class.