Discover southern brunch favorites in a fun cooking class in Baltimore! Learn skills and recipes for dishes like chicken fried steak and buttermilk biscuits.
Discover southern brunch favorites in a fun cooking class in Baltimore! Learn skills and recipes for dishes like chicken fried steak and buttermilk biscuits.
Book with Baltimore Chef Shop
Verified experiences and guided adventures in the surrounding area.
Operated by Baltimore Chef Shop · Baltimore, Maryland
Experience the rich flavors and culinary traditions of the southern United States by joining the Southern Brunch cooking class offered by Baltimore Chef Shop in Baltimore, Maryland. This hands-on class invites you to master iconic southern brunch dishes such as breakfast sausage, buttermilk biscuits, and chicken fried steak. Throughout the session, you'll develop essential cooking skills including knife techniques and sauce preparation in a lively, interactive setting. Whether you're a beginner or a seasoned home cook, this class offers an enjoyable way to connect with southern cuisine and culture while enjoying great company. The Baltimore Chef Shop’s welcoming kitchen environment enhances the experience, making it both educational and fun. It’s a perfect indoor adventure for food lovers seeking to add genuine southern charm to their brunch repertoire while exploring one of America’s historic cities.
easy.
2–3 hours.
Participants should be comfortable standing for a few hours and moving around the kitchen but no special fitness level is required.
No prior experience is necessary; the class is designed for all skill levels including beginners.
Yes, all ingredients and cooking tools are supplied by Baltimore Chef Shop.
Due to the tasting format and food safety guidelines, most dishes are enjoyed during the class.
Please contact Baltimore Chef Shop directly to inquire about accommodations for dietary preferences.
Booking at least one week ahead is recommended to secure your preferred date.
This class is geared toward adults; please check with the host for age restrictions.
Baltimore's culinary scene blends influences from southern and mid-Atlantic traditions reflecting its role as a historical port city.
Baltimore Chef Shop promotes sustainability by sourcing local ingredients and minimizing food waste during classes.
Baltimore Chef Shop is a Baltimore, Maryland culinary studio offering hands-on cooking classes, week-long teen camps, and ingredient kits for home preparation. The shop specializes in collaborative, skill-building experiences that range from 3-hour Parent and Me sessions to week-long Around the World teen camps. Classes include Parent and Me: Baking Basics, Parent and Me: Sushi, Parent and Me: Pies, Couples Cook: Sushi, Couples Cook: Regional Mexican Cuisine, Classic Italian Desserts, Hearty Seasonal Soups, Summer Party Desserts, and a Café Brunch ingredients kit. Students learn foundational techniques such as knife skills, pastry methods, and kitchen safety while preparing recipes like biscuits, scones, muffins, key lime pie, brown-butter peach upside-down cake, roasted butternut squash soup, coconut lentil soup, cannoli, tiramisu, and sushi. Pastry chefs lead focused dessert workshops and all equipment is provided for select classes like sushi. Many classes run approximately three hours; kits and some experiences may be shorter. Sessions culminate in sit-down meals or opportunities to take creations home, and participants are often invited to bring a favorite beverage. Programs accommodate young chefs aged 8–17 in Parent and Me formats and offer teen-focused summer camps exploring global cuisines. Baltimore Chef Shop emphasizes a safe, supportive learning environment appropriate for beginners through advanced home cooks. The shop’s mix of classes, camps, and kits makes it a practical choice for families, couples, and teens seeking immersive culinary education in Baltimore. Reservations are available through the Baltimore Chef Shop website or by contacting the studio directly for class schedules and gift options.
Book with Baltimore Chef Shop