Is prior reservation required for the Sommelier Series?

Yes, this is a private event and requires advance booking through Château Élan Winery and Resort.

Are dietary restrictions accommodated?

Yes, please inform the restaurant ahead of time so they can prepare suitable menu options.

What is the dress code for this event?

Smart casual attire is recommended to complement the elegant setting.

Is the event kid-friendly?

This experience is best suited for adults due to the wine tastings and refined menu.

How long does the dinner last?

The event typically lasts between 3 to 4 hours, allowing time for multiple courses and wine pairings.

Can I purchase wines featured during the evening?

Yes, Château Élan offers wines for sale on-site and online that are featured during the Sommelier Series.

Sommelier Series Dining Experience in Braselton, GA | Wine | Winery

Enjoy an exceptional evening at the Château Élan Winery and Resort's Versailles Restaurant in Braselton, Georgia. On June 26th, guests will have the rare opportunity to join Sommelier Matias Henriquez for an exclusive culinary and wine-pairing journey. This private event highlights a carefully curated menu featuring Spinach Berry Salad, Duck Foie Gras, and Pan-Seared Sea Bass, hand-selected to complement the rich flavors of Château Élan wines. The Sommelier Series brings together gourmet cuisine and expert wine knowledge, offering guests a chance to savor unique dishes alongside outstanding local vintages. Whether you're a wine enthusiast or a food lover, this experience promises an intimate and educational atmosphere that elevates your evening beyond the usual dining out. Château Élan’s exceptional setting in the heart of Georgia wine country adds to the charm, making this a perfect occasion for a special night out or celebration.

About Chateau Elan Winery and Resort

Chateau Elan Winery and Resort in Braselton, Georgia is a full-service destination combining an award-winning winery, luxury resort amenities, and curated food and wine events. Located in northeast Georgia, Chateau Elan produces estate wines and presents guided tastings such as the Sparkling Flight, Sweet Samples, and Fingerprint Flight at the Second Level Winery. The resort stages seasonal and signature events including the Around the World Gala, St. Patrick’s Day Festival, Galentine’s Day Dessert & Wine Reception, and The Harvest Table: Chef and Winemaker Dinner.

Guests can participate in hands-on Wine & Design courses and special workshops like D.I.Wine: Holidays, which pair creative projects with wine tasting. Private and group experiences include fall wedding menu tastings, chef-driven dinners, and intimate receptions that showcase estate wines and curated menus by the culinary team. Chateau Elan’s event offerings span cocktail hours, multi-course pairings, dessert stations, and themed festivals to accommodate celebrations, weddings, and seasonal gatherings.

The resort combines hospitality services, on-site winemaking, and tasting expertise to deliver professionally executed events and hospitality experiences. Staffed by culinary and wine professionals, Chateau Elan emphasizes thoughtfully paired menus and structured tasting formats. Its on-site winery facilities and event teams support customized menu planning and ticketed tasting experiences, making it a trusted choice for guests seeking refined wine experiences, celebratory events, and creative social gatherings in the Braselton, Georgia region. On-site accommodations, a full spa, and golf amenities complement wine programming for multi-day stays and memorable retreats for leisure travelers and event groups throughout the year-round calendar.