Watch the Ibiza sunset from sea aboard a small sailboat while sipping cava and sampling Iberian appetizers. This intimate 2.5-hour cruise departs San Antonio Bay and navigates cliffs and coves for a classic western-horizon sunset view.
Watch the Ibiza sunset from sea aboard a small sailboat while sipping cava and sampling Iberian appetizers. This intimate 2.5-hour cruise departs San Antonio Bay and navigates cliffs and coves for a classic western-horizon sunset view.
You step from the pier by the old mill into warm late-afternoon light; the hull rocks once, the sail settles, and San Antonio Bay opens like a map of cliffs and washed-out coves. The water takes on copper as the boat slips past limestone bluffs and low-lying coves, the captain trimming the sheets while guests circulate with glasses of cava.
Verified experiences and guided adventures in the surrounding area.
Operated by Basilio Igea Aznar · Sant Antoni de Portmany, Balearic Islands
You step from the pier by the old mill into warm late-afternoon light; the hull rocks once, the sail settles, and San Antonio Bay opens like a map of cliffs and washed-out coves. The water takes on copper as the boat slips past limestone bluffs and low-lying coves, the captain trimming the sheets while guests circulate with glasses of cava.
Ibiza’s coastline where you sail is a product of Miocene limestone and coastal erosion—shelves, caves and hidden beaches carved by centuries of wind and wave. Human history here runs deep: Phoenicians and later Mediterranean traders used these bays as stopovers, and the town of Sant Antoni grew as a fishing and trading port before tourism reshaped the shore. Local culture today mixes Catalan fishing traditions with a global visitor scene; evenings center on the sunset ritual that draws crowds to the western horizon.
Practically, expect a relaxed 2.5-hour outing for up to six people leaving from the promenade by Platja de l’Arenal in Sant Antoni de Portmany. The trip includes bottled water, cava and a gourmet spread—Iberian ham, cheeses, tortilla, olives and seasonal fruit. Wear non-slip shoes and a wind layer; the temperature drops quickly after sunset and spray can bite at the rail.
Boarding is easy but involves a short step; infants must sit on laps. Check in at the old mill pier, arrive 15 minutes early, and bring sunscreen, a camera, and any motion-sickness meds if you are sensitive. The sail returns to the same pier after the sky has finished its show, leaving time to continue the evening in town.
easy.
2–3 hours.
Suitable for all fitness levels; must be able to step aboard and stand or sit on deck for short periods.
Meet at the pier near the old mill on Passeig de la Platja de l'Arenal in Sant Antoni; the guide will wear a blue shirt for easy identification.
Yes—bottled water, cava and a gourmet selection including Iberian ham, cheese, Spanish omelette, olives and seasonal fruit are provided.
Yes—infants can ride but must sit on an adult’s lap; the boat is stroller-accessible during check-in but not for on-deck use.
Full refund available if canceled at least 24 hours before departure; the operator may cancel in bad weather and issue a refund.
Sant Antoni developed as a modest fishing and trading port; coastal bays like this served ancient Phoenician and later Roman traffic before tourism reshaped the economy.
Ibiza’s coastal waters host seagrass meadows (Posidonia oceanica) that are ecologically sensitive—avoid anchoring in obvious seagrass beds and follow crew guidance to minimize impact.
Basilio Igea Aznar operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You step from the pier by the old mill into warm late-afternoon light; the hull rocks once, the sail settles, and San Antonio Bay opens like a map of cliffs and washed-out coves. The water takes on copper as the boat slips past limestone bluffs and low-lying coves, the captain trimming the sheets while guests circulate with glasses of cava.
You step from the pier by the old mill into warm late-afternoon light; the hull rocks once, the sail settles, and San Antonio Bay opens like a map of cliffs and washed-out coves. The water takes on copper as the boat slips past limestone bluffs and low-lying coves, the captain trimming the sheets while guests circulate with glasses of cava.
Ibiza’s coastline where you sail is a product of Miocene limestone and coastal erosion—shelves, caves and hidden beaches carved by centuries of wind and wave. Human history here runs deep: Phoenicians and later Mediterranean traders used these bays as stopovers, and the town of Sant Antoni grew as a fishing and trading port before tourism reshaped the shore. Local culture today mixes Catalan fishing traditions with a global visitor scene; evenings center on the sunset ritual that draws crowds to the western horizon.
Practically, expect a relaxed 2.5-hour outing for up to six people leaving from the promenade by Platja de l’Arenal in Sant Antoni de Portmany. The trip includes bottled water, cava and a gourmet spread—Iberian ham, cheeses, tortilla, olives and seasonal fruit. Wear non-slip shoes and a wind layer; the temperature drops quickly after sunset and spray can bite at the rail.
Boarding is easy but involves a short step; infants must sit on laps. Check in at the old mill pier, arrive 15 minutes early, and bring sunscreen, a camera, and any motion-sickness meds if you are sensitive. The sail returns to the same pier after the sky has finished its show, leaving time to continue the evening in town.