Spend a full day exploring two contrasting wineries on the Setúbal peninsula, tasting barrel samples and enjoying a grilled seafood lunch at Sesimbra. This private, guided tour combines coastal scenery, centuries-old viticulture, and hands-on tasting in Arrábida’s sun-washed vineyards.
More ways to explore the area's outdoor wonders
You step out of the van and the air tastes of salt and ripening grapes—Arrábida’s slopes pressing skyward behind you, vineyards arranged on terraces that catch the sun. The first winery sits on a gentle incline with gravel tracks underfoot; behind it the Serra da Arrábida crests near 500 m, offering a green, limestone backdrop that feels alive and watchful.
Difficulty
easy
Duration
8 hours
Fitness Level
Suitable for most fitness levels; requires short, gentle walks and getting in/out of a private vehicle.
Wildlife
History
Grape cultivation in the Setúbal peninsula dates back centuries; Moscatel de Setúbal and Castelão varieties have been region staples since medieval trade expanded viniculture.
Conservation
Much of the area falls near Arrábida Natural Park—wine estates and guides increasingly follow sustainable practices to protect soils and coastal habitats; visitors should stick to paths and avoid disturbing wildlife.
Reserve your spot on the Setubal Winery Private Tour including Lunch at Sesimbra Beach today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Book morning pickup
Tours typically start at 9:00AM; morning pickup from Lisbon avoids heavier traffic and gives cooler tasting conditions.
Wear stable footwear
Wineries have gravel courtyards and short uneven paths—flat, closed-toe shoes make walks and cellar tours easier.
Pace wine tastings
Sip, cleanse your palate with water and bread, and space tastings to avoid overconsumption before lunch.
Bring a light layer
Coastal breezes and shaded cellars can be cool even on warm days—pack a light jacket.
Closed-toe walking shoes
Stable footwear handles gravel yards and cellar steps safely.
Sun protection (hat & SPF)
Protects you during outdoor tastings and the beachfront lunch at Sesimbra.
summer
Reusable water bottle
Stay hydrated between tastings—bottled water is provided, but a refillable bottle helps pace consumption.
Light jacket or windbreaker
Useful for cool sea breezes and shaded cellars, especially in mornings and evenings.
spring