Adventure Collective
Seasonal Cooking & Baking Class at Bettie's Chicago - Chicago

Seasonal Cooking & Baking Class at Bettie's Chicago

Chicagoeasy

Difficulty

easy

Duration

2–3 hours

Fitness Level

No special fitness required, just a willingness to learn and have fun.

Overview

Discover the joy of fall baking with Kristin 'Baker Bettie' Hoffman in this hands-on class at Bettie's Chicago. Create pumpkin scones and apple pull-apart bread that will impress family and friends.

Chicago, Illinois

Fall Bakes (Pumpkin Scones & Apple Pull Apart Bread) with Baker Bettie

2.5 Hours • Ages 13+ • Pumpkin Scones & Caramel Apple Pull Apart Bread!

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About This Adventure

Join head chef Kristin “Baker Bettie” Hoffman for a hands-on fall baking class where you'll create light and tender pumpkin scones and a delightful apple-spiced pull-apart loaf. Experience the joy of baking from scratch and take home your delicious creations, making this a memorable seasonal activity.

Embrace the arrival of Fall with this seasonal baking class!

Duration

2.5 hours

About

Head chef Kristin “Baker Bettie” Hoffman will walk you through the process of making pumpkin scones that are light and tender rather than dry and dense. You’ll also learn how to make a sweet yeasted dough to make an apple-spiced pull-apart loaf with!

All of our classes are completely hands-on and you will make your baked goods 100% from start to finish to take home with you.

More Info

  • This class is for ages 13+.
  • All tickets are priced per person as we keep our classes small.
  • All tickets are final sale and non-refundable or transferable to another date. If you are unable to attend after purchase, you may gift your ticket to a friend.
  • Allergens & dietary restrictions: This class includes wheat, dairy, and eggs. Please note that our kitchen regularly uses most major allergens.

Adventure Tips

Keep ingredients organized

Prepare all ingredients before starting to make the process smoother.

Use fresh seasonal produce

Opt for fresh pumpkins and apples for the best flavor in your baked goods.

Allow dough to rest

Give your dough time to rest for optimal texture and rise.

Measure carefully

Accurate measurement ensures perfect bakery results every time.

Local Insights

Wildlife

  • City pigeons and sparrows

History

Bettie's Chicago has been a local staple since 2010, known for its hands-on baking classes that emphasize seasonal flavors.

Conservation

The bakery supports local farmers and emphasizes sustainable sourcing of ingredients, reducing its environmental footprint.

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Adventure Hotspots in Chicago

Frequently Asked Questions

Recommended Gear

Apron

Essential

Protect your clothes from flour and spills during baking.

Measuring cups and spoons

Essential

Ensure accurate ingredient measurements for perfect results.

Kitchen towel

Essential

Keep handy for cleaning hands or wiping surfaces.

Oven mitts

Essential

Safely handle hot baking dishes and trays.