An evening filled with Cape May Winery wine and local seafood from Scallop Shack Farms
Discover Cape May’s freshest seafood paired perfectly with local wines at the exclusive Sea to Cellar Pop-Up Dinner. Join the passionate team behind Scallop Shack Farms and Cape May Winery for an unforgettable four-course culinary event.
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Difficulty
easy
Duration
3 hours
Fitness Level
No special physical fitness needed; suitable for all adults
Wildlife
History
Cape May is America’s oldest seaside resort, with a history dating back to the 18th century.
Conservation
Cape May Winery practices sustainable viticulture to maintain healthy soils and local biodiversity.
Cape May Winery & Vineyard
An evening filled with Cape May Winery wine and local seafood from Scallop Shack Farms
Cape May Winery & Vineyard is a family-friendly winery and vineyard located in Cape May County, New Jersey, offering a mix of tastings, tours, and seasonal events that showcase locally produced wines.
The venue operates a production facility and Port Cellar used for intimate and educational experiences, and hosts semi-private group tables and walk-up wine bar service for social gatherings.
Available experiences include large-group tables (up to 12 guests), 90-minute semi-private tastings, an exclusive Winemaker Tour limited to 18 guests, educational wine tastings, and seasonal Grill Nights featuring live music and chef-driven menus.
Many experiences include a keepsake glass — Riedel stemware for select tours and a CMW stemless glass for group tastings — and some special events offer accessibility accommodations such as scheduled ASL interpretation.
Bookings run seasonally, with specific large-group offerings available April through October and alternate scheduling November through March. The winery emphasizes small-group capacity limits, guided tastings led by winemakers, and transparent information about inclusions to help groups plan celebrations, corporate outings, and private gatherings.
Menus feature tapas and grilled seafood and steak pairings created by the onsite chef for summer events. Past pop-up dinners have sold out, demonstrating strong local demand and community support.
Onsite staff provide knowledgeable guidance, and tangible inclusions like keepsake glassware and curated pairings underscore the winery's commitment to quality and guest satisfaction, and lasting memories.
Group Capacity
Up to 12
Semi-private tables for groups
Tasting Length
90 minutes
Standard semi-private session time
Seasonal Events
Apr–Oct (Grill Nights)
Summer grill and music series
Exclusive Tours
Limited to 18
Winemaker Tour capacity
Limited seats for winemaker tours and private tables — secure a spot for wine tasting, tapas, and summer Grill Nights before they sell out.
Arrive Early for Prompt Seating
Plan to arrive 10-15 minutes before 6 pm to ensure you’re seated on time for the start of dinner.
No Allergy Accommodations
This pop-up dinner cannot accommodate special dietary needs or allergies, so plan accordingly before booking.
Limited Seating, Reserve Early
This event sells out quickly—make reservations well in advance to secure your spot at this sought-after dinner.
Parking Available On-Site
Free parking is available at Cape May Winery for guests attending the dinner, making arrival stress-free.
Smart Casual Attire
Dress comfortably yet polished for an evening at the winery.
Light Jacket
Evenings can be cool in spring; a jacket keeps you comfortable.
spring
Sun Protection
Daytime arrival might require sunscreen and a hat during summer months.
summer
Umbrella or Raincoat
Fall weather can be unpredictable; bring rain gear just in case.
fall