Discover the rich flavors of Tuscany with a truffle-focused lunch paired perfectly with organic wines at one of San Gimignano’s oldest vineyards. This immersive experience blends local tradition, sustainable farming, and gourmet dining into a memorable Tuscan adventure.
Discover the rich flavors of Tuscany with a truffle-focused lunch paired perfectly with organic wines at one of San Gimignano’s oldest vineyards. This immersive experience blends local tradition, sustainable farming, and gourmet dining into a memorable Tuscan adventure.
Verified experiences and guided adventures in the surrounding area.
Operated by Farm Experiences & Tours · San Gimignano, Toscana
easy.
2 hours.
No special fitness required as most of the experience is seated with light walking outdoors.
No, transportation is not included; visitors must arrange their own travel to the meeting point in San Gimignano.
Yes, all wines served are organic and biodynamically produced on the farm.
Yes, children aged 5 and older are welcome, though the focus on wine tasting is geared toward adults.
Guests should inform the organizer at booking if they have any allergies or dietary requirements.
Yes, the venue is stroller and wheelchair accessible, ensuring everyone can enjoy the experience.
The meal includes four courses featuring fresh truffle in a variety of preparations.
San Gimignano’s vineyards have a history dating back to Etruscan times, with stabilized growth over centuries contributing to Tuscan wine’s reputation.
The farm practices organic and biodynamic farming methods, reducing chemical use and supporting soil regeneration in the region.
Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas. Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings. Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms. By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.
Book with Farm Experiences & Tours