Savor the Essence of Ethiopia: Hands-On Cooking Classes in Henrico, Virginia
Difficulty
easy
Duration
2–2.5 hours
Fitness Level
No physical fitness required; suitable for all ages 16 and up.
Overview
Dive into the rich traditions of Ethiopian cuisine with a hands-on cooking class in Henrico, Virginia. Learn how to prepare iconic dishes like Doro Wot and Injera bread while mastering authentic spice blends for an unforgettable cultural experience.
Ethiopian Flavors
Ages 16+ • 2 to 2.5 hours • $89 per person, including all taxes and fees
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About This Adventure
Immerse yourself in the vibrant Flavors of Ethiopia with a hands-on cooking class! Discover the secrets behind iconic dishes like Doro Wot and Injera Bread while mastering traditional spice blends. This unique culinary experience promises to tantalize your taste buds and deepen your appreciation for Ethiopian cuisine.
Duration & Rates
- Classes are 2 to 2.5 hours
- Class Cost is $89 per person, including all taxes and fees.
About
Join us and learn about the Flavors of Ethiopia! Explore the flavors of classic dishes such as Dora Wot, Mushroom Tibs, Misir Wat, Bebere Spice, and Injera Bread.
Menu
Recipes in the class to include:
- Doro Wot (chicken stew)
- Misir Wot (red lentils)
- Mushroom Tibs
- Inerja (Ethiopian flat bread)
- Bebere (spice blend)
Wine and Beer available for purchase in class.
Adventure Tips
Arrive with an appetite
Come hungry to fully enjoy the tasting portion after cooking your dishes.
Wear comfortable clothes
Dress in layers and wear clothes you don’t mind getting a little flour or spice on during the class.
Allergy notice
Inform your instructor ahead of time if you have any dietary restrictions or allergies.
Book in advance
These intimate classes fill quickly, so reserve your spot ahead of time for your preferred date.
Local Insights
Wildlife
- Urban squirrels thriving in Henrico parks.
- Various songbirds common to Virginia’s neighborhood habitats.
History
Ethiopian cuisine is rooted in centuries-old cultural traditions that revolve around communal dining and rich spice blends unique to the Horn of Africa.
Conservation
The cooking class emphasizes locally sourced ingredients where possible to reduce its environmental footprint and supports sustainable culinary practices.
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Adventure Hotspots in Henrico
Frequently Asked Questions
Recommended Gear
Apron
Protect your clothes from spills and flour during preparation.
Notebook and pen
Take notes on recipes and spice blends for recreating dishes at home.
Camera or smartphone
Capture moments and final dishes for inspiration and sharing.
Reusable water bottle
Stay hydrated throughout the immersive cooking session.