easy
60–90 minutes
No physical exertion required; suitable for all fitness levels.
Discover the authentic flavors of Marsala with the Menù Degustazione Florio—a three-course Sicilian gastronomic journey paired with iconic local wines from the historic Cantine Florio. Experience tradition, taste, and culture in every bite and sip.
60+ minuti • Menù Florio con 3 portate
Experience a unique gastronomic journey with the Menù Degustazione Florio, featuring three exquisite courses paired with iconic local wines. Savor the flavors of Sicilian traditions, from anchovy crostini to rich spaghetti in fish broth, and finish with a classic cannolo, all in an intimate dining setting.
Experience a unique gastronomic journey with the Menù Degustazione Florio, featuring three exquisite courses paired with iconic local wines. Savor the flavors of Sicilian traditions, from anchovy crostini to rich spaghetti in fish broth, and finish with a classic cannolo, all in an intimate dining setting.
This intimate dining experience has limited turns; reserve early to secure your slot for lunch or dinner.
Arriving promptly ensures you enjoy the full tasting experience without feeling rushed.
While the menu is set, the staff can accommodate common dietary restrictions if informed in advance.
Enhance your tasting by trying the recommended wine pairings crafted by Cantine Florio specifically for each course.
Cantine Florio was established in 1833 and pioneered the export of Marsala wine, playing a key role in the city’s economic and cultural development.
Cantine Florio practices sustainable viticulture by limiting chemical use and protecting the coastal ecosystem around Marsala.
Wear smart casual clothes suitable for relaxed indoor dining.
Capture the elegant plating and historic cellar ambiance.
Ensure you have your preferred payment method for any extras or gratuity.
Optional for wine enthusiasts who want to jot down tasting notes.