easy
4 hours
Suitable for travelers in moderate physical shape comfortable with walking city streets for a few hours
Explore Funchal’s culinary scene on a four-hour gourmet tour featuring seasonal dishes and exquisite local wines. Discover how Madeira’s unique flavors and wine heritage bring the island’s culture to your palate.
Not recommended for vegans
Embark on a four-hour gourmet adventure through the city's culinary scene, guided by a knowledgeable local. Savor a delightful array of seasonal dishes, from fresh seafood to modern fusions, all expertly paired with exquisite local and Portuguese wines. Experience a unique sensory journey that celebrates the best of Madeiran cuisine.
4 hours
Starts at: 12pm on Mondays and Wednesdays 6pm on Mondays
Knowing where to find the best restaurant in town to eat is an art. Knowing exactly where to go for the best, the freshest, and most exciting food takes local, insider knowledge.
Our friendly, knowledgeable and qualified guide will led you, on this unique gourmet experience to some of the top restaurants in town.
You will try a variety of local specialties, crafted at the hands of chefs who are rising stars, from classic dishes to modern fusions designed to showcase the best of the season.
We dive straight into the culinary heart of the city for an eating and drinking experience unlike any you’ve ever experienced.
From fresh tuna corneto, to sardines with passion fruit mayonnaise, from Espada fish to parrot fish, or even from “espetada” with polenta to a lovely passion fruit soufflé with a glass of Madeira wine, the choice is huge.
Food will be perfectly paired with wines. You’ll sip on local and Portuguese wines. It is designed for both the wine fan looking for an in depth Madeiran immersion course and the novice looking for a fun experience pairing food & wine.
Take a seat at our luxurious tasting table, and prepare yourself for a sensory journey across the island.
Carry a water bottle to balance wine tastings and walking around the city.
The tour includes walking on cobblestones and uneven city streets; sturdy footwear is key.
Notify the tour operator ahead of time as the experience is not recommended for vegans.
Capture Funchal’s lively market scenes and plating artistry during the tour.
Madeira is famed for its fortified wine introduced in the 18th century, which played a key role in Atlantic trade routes.
Local producers emphasize organic farming and sustainable fishing to preserve Madeira’s fragile island ecosystem.
To navigate cobbled streets and city sidewalks with ease.
Madeira's spring weather can be cool, especially in the evening.
spring specific
Protect yourself from the sun during outdoor portions of the tour.
summer specific
Stay hydrated while enjoying wine tastings and walking.