Taste Santorini’s volcanic terroir across two boutique wineries on a three-hour private tour. Expect cellar visits, guided pairings of Assyrtiko and Vinsanto, and caldera views while learning local winemaking history.
More ways to explore the area's outdoor wonders
You step from a sun-warmed vehicle onto a terrace where the Aegean rolls away like a blue promise and the wind picks up the scent of crushed grapes and sea salt.
Difficulty
easy
Duration
3 hours
Fitness Level
Suitable for most fitness levels — involves short walks and standing during tastings
Wildlife
History
Santorini’s viticulture traces back thousands of years; volcanic eruptions shaped the island’s soils and led to unique vine-training methods like the kouloura basket.
Conservation
Water scarcity and fragile volcanic soils make sustainable practices vital — support producers using dry-farming and buy local to reduce waste.
Reserve your spot on the Santorini Wine Tasting Tour in 2 Wineries today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Reserve a cooler time of day
Choose morning or late-afternoon departures to avoid intense midday sun and stronger winds on terraces.
Stay hydrated between tastings
Carry a refillable water bottle—tastings are small but alcohol and heat dehydrate quickly on exposed terraces.
Wear sturdy, flat shoes
Wineries have uneven stone steps and gravel paths; avoid heels for safety and comfort.
Notify dietary needs ahead
If you have dietary restrictions, tell the operator so pairings (cheese, rusks) can be adjusted.
Comfortable flat walking shoes
Protects on gravel paths, terraces and cellar steps.
Sun hat and sunscreen
Open terraces and reflective caldera increase sun exposure.
summer
Refillable water bottle
Keeps you hydrated between tastings in warm conditions.
summer
Light windbreaker or layers
Evenings and cellar areas can be cool and breezy.
spring