Experience two-for-one premium tastings across Rutherford’s wineries with a seasonal pass that stretches savings into a focused Napa tasting day. Reserve time, bring ID, and plan transport to make the most of January–March availability.
More ways to explore the area's outdoor wonders
A morning in Rutherford begins with low sun sliding across vine rows and the cool scent of earth that’s been growing Cabernet for a century. Visitors move from tasting room to tasting room—long tables, oak barrels, and staff who measure hospitality in pours—while the valley hums behind them: tractors in distant fields, a hawk riding the thermals.
Difficulty
easy
Duration
1–7 days
Fitness Level
Light walking and standing; accessible to most fitness levels though some vineyard paths may be uneven.
Wildlife
History
Rutherford is central to Napa’s modern identity—its AVA and distinctive ‘Rutherford dust’ soils helped establish the region’s reputation for powerful Cabernet in the 20th century.
Conservation
Many Rutherford wineries participate in sustainable viticulture programs and water-conservation practices; stick to designated paths and follow winery guidance to minimize impact.
Reserve your spot on the Rutherford Two for One Wine Tasting Wine Pass today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Book reservations in advance
Many participating wineries require advance booking—reserve morning or late-afternoon slots to avoid crowds and ensure the 2-for-1 applies.
Plan safe transportation
Designate a driver or book a local shuttle—driving after multiple tastings risks fines and danger; many operators run Napa shuttles by prior reservation.
Hydrate and pace tastings
Alternate wine pours with water and allow 15–30 minutes between tastings to reset your palate and stay hydrated.
Carry valid ID and confirmation
Bring a government photo ID and the pass confirmation screenshot or email for redemption at each tasting room.
Photo ID
Required to redeem the pass and for winery check-in.
Comfortable shoes
Many tasting rooms have gravel or uneven surfaces between parking and entrances.
Reusable water bottle
Staying hydrated between tastings reduces fatigue and helps your palate.
Light layers and sun protection
Mornings can be cool and afternoons warm—bring a jacket and sunscreen.
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