Explore Reno’s thriving craft-beer scene with VIP access to three local breweries, guided tastings and comfortable bus transport. Learn brewing basics, visit repurposed local landmarks, and sample a dozen distinctive beers without worrying about the drive.
Explore Reno’s thriving craft-beer scene with VIP access to three local breweries, guided tastings and comfortable bus transport. Learn brewing basics, visit repurposed local landmarks, and sample a dozen distinctive beers without worrying about the drive.
You step under the entrance canopy as the bus hums to life, the Truckee River glinting a few blocks away. The air carries a mix of toasted grain and city pavement; in minutes you’re rolling through Reno’s neighborhoods toward converted storefronts and one-of-a-kind taprooms. The guide’s voice is practical and quick—history, hops, logistics—while the city slips by outside the window.
Verified experiences and guided adventures in the surrounding area.
Operated by City Brew Tours Reno-tahoe · Reno, Nevada
You step under the entrance canopy as the bus hums to life, the Truckee River glinting a few blocks away. The air carries a mix of toasted grain and city pavement; in minutes you’re rolling through Reno’s neighborhoods toward converted storefronts and one-of-a-kind taprooms. The guide’s voice is practical and quick—history, hops, logistics—while the city slips by outside the window.
Reno’s brewing scene grew from mid-20th-century taverns into a true microbrew renaissance over the last 15 years. Many breweries repurpose old civic buildings—firehouses, train depots—so architecture and beer share the same local timeline. Geologically, you’re in the rain-shadow of the Sierra Nevada; the high-desert climate shapes the water profile brewers use, producing crisp lagers and hop-forward ales that stand up to dry air.
Expect three stops, each with a curated four-beer flight and small bites. Tours typically include The Depot, Brewer’s Cabinet and Slieve Brewing (or local equivalents), with up-close looks at tanks and short talks about mash schedules, yeast strains and community involvement. The pace is relaxed: 45–60 minutes per stop, time to ask questions, take photos and compare tasting notes.
Practical guidance: bring a government ID, hydrate between flights, wear comfortable shoes for short walks between venues, and carry a jacket for cooler evenings. The operator provides air-conditioned transport and an expert beer guide, so you can focus on tasting and learning. This is an approachable urban adventure for anyone curious about craft beer and local culture.
easy.
3–4 hours.
Minimal fitness required—short walks between stops and standing at tasting counters; suitable for most adults
Participants must be 21 or older and present valid government-issued photo ID at check-in.
The tour includes three stops with a standard four-beer flight at each stop—up to a dozen samples total.
Yes—air-conditioned private transport between breweries is provided as part of the tour.
Yes—booking questions allow you to note special requirements; contact the operator ahead of time to ensure accommodations.
Reno’s craft-brewing boom took off in the 2000s as small brewers repurposed civic buildings; many taprooms occupy historic depots and firehouses.
Support local sustainability by choosing breweries that use recycling programs, water-saving practices and local ingredients; dispose of glass and cans responsibly.
City Brew Tours Reno-tahoe operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.


You step under the entrance canopy as the bus hums to life, the Truckee River glinting a few blocks away. The air carries a mix of toasted grain and city pavement; in minutes you’re rolling through Reno’s neighborhoods toward converted storefronts and one-of-a-kind taprooms. The guide’s voice is practical and quick—history, hops, logistics—while the city slips by outside the window.
You step under the entrance canopy as the bus hums to life, the Truckee River glinting a few blocks away. The air carries a mix of toasted grain and city pavement; in minutes you’re rolling through Reno’s neighborhoods toward converted storefronts and one-of-a-kind taprooms. The guide’s voice is practical and quick—history, hops, logistics—while the city slips by outside the window.
Reno’s brewing scene grew from mid-20th-century taverns into a true microbrew renaissance over the last 15 years. Many breweries repurpose old civic buildings—firehouses, train depots—so architecture and beer share the same local timeline. Geologically, you’re in the rain-shadow of the Sierra Nevada; the high-desert climate shapes the water profile brewers use, producing crisp lagers and hop-forward ales that stand up to dry air.
Expect three stops, each with a curated four-beer flight and small bites. Tours typically include The Depot, Brewer’s Cabinet and Slieve Brewing (or local equivalents), with up-close looks at tanks and short talks about mash schedules, yeast strains and community involvement. The pace is relaxed: 45–60 minutes per stop, time to ask questions, take photos and compare tasting notes.
Practical guidance: bring a government ID, hydrate between flights, wear comfortable shoes for short walks between venues, and carry a jacket for cooler evenings. The operator provides air-conditioned transport and an expert beer guide, so you can focus on tasting and learning. This is an approachable urban adventure for anyone curious about craft beer and local culture.