An easy, sociable afternoon tasting tour through Gibbston Valley and Queenstown Marina — three hosted stops, antipasto platters, and local stories about pinot and craft beer. Perfect for those who want curated tastings without driving.
More ways to explore the area's outdoor wonders
The sun slides behind the Remarkables as the van eases out of Queenstown and the air sharpens with river and vine. Within an hour you’re driving into Gibbston’s carved valleys where rows of Pinot Noir stand like disciplined soldiers and the Kawarau River dares you to look down at its quicksilver. The tour moves at an unhurried pace: a historic tavern tasting, a boutique cellar door hosted seating, then a relaxed brewery finish at the marina with shared antipasto.
Difficulty
easy
Duration
4 hours
Fitness Level
Suitable for all fitness levels; involves short walks at cellar doors and standing during tastings
Wildlife
History
Gibbston sits on land reshaped by Pleistocene glaciers; the 1860s gold rush brought settlers who later converted marginal land to vineyards that now define the region.
Conservation
Many boutique producers in Gibbston practice low‑intervention viticulture and water‑wise irrigation; visitors are encouraged to follow leave‑no‑trace rules and support local businesses.
Reserve your spot on the Top Rated Afternoon Wine & Beer Tour & Platters Included today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Bring Photo ID
You must be 18+; bring passport or NZ driver’s licence for tastings and to board the tour vehicle.
Dress in Layers
Central Otago weather changes fast—bring a light jacket as afternoons cool quickly in the valley.
Pace Your Tastings
Sip and savour rather than gulp; the tour visits three stops and you’ll want to enjoy the antipasto at the end.
Book Ahead for Peak Times
Weekend and summer slots fill fast—reserve in advance if you want a specific pickup time or group seating.
Photo ID
Required to verify age for alcohol tastings.
Layered Jacket
Keeps you comfortable as valley temperatures drop in the afternoon.
fall
Comfortable Shoes
Stable footwear for short walks and uneven cellar door surfaces.
Reusable Water Bottle
Staying hydrated helps you appreciate tastings and reduces single‑use plastic.
summer