easy
2–3 hours
No specific physical fitness needed; suitable for all levels of ability
Create classic pub favorites like beer-battered onion rings and Philly cheesesteak pockets in this fun 2.5-hour cooking experience in Tigard, Oregon. Perfect for friends or couples looking to bond over delicious food!
Experience a unique culinary adventure with Cookin Class in Tigard, Oregon, where you'll spend 2.5 hours crafting classic pub grub with a delicious twist. This intimate session is perfect for friends or couples wanting to bond over cooking. You'll learn to make crispy beer-battered onion rings, savory Philly cheesesteak pockets, and decadent chocolate porter brownies—all while enjoying refreshing infused water and snacks. The hands-on experience combines fun, flavor, and a relaxed atmosphere, making it a memorable way to spend an afternoon or evening. Whether you're a seasoned home cook or just starting out, the guided class offers easy-to-follow instructions that ensure great results. Located in Tigard, just outside Portland, this experience effortlessly blends comfort food with creative cooking, making it a standout culinary outing in the Pacific Northwest. By the end of the session, you'll not only have tasty dishes to enjoy but also new cooking tips to bring home.
Arrive a few minutes early to get acquainted with the kitchen space and meet your instructor for a smooth start.
Opt for clothes that allow easy movement and closed-toe shoes for safety in the kitchen.
Inform the company ahead of time if you have allergies or specific dietary needs to tailor your experience.
You'll be preparing and tasting several rich and flavorful dishes, so come hungry and ready to enjoy.
Tigard began as an agricultural community and has grown into a diverse city known for its welcoming neighborhood vibe.
Local efforts focus on reducing food waste and supporting sustainable sourcing in culinary businesses around Tigard.
Closed-toe, comfortable shoes provide safety and comfort while standing in the kitchen.
Protect your clothing from spills and splatters during cooking.
Stay hydrated during the session, especially in warmer months.
summer specific
Take notes on recipes or cooking tips for use after the class.