Cook traditional Greek family recipes in a private Naples home with chef George. This hands-on, three-hour class covers salads, a savory main and dessert—and ends with a shared homecooked meal.
More ways to explore the area's outdoor wonders
You step off a quiet Naples street and into a warm kitchen where lemon, olive oil and dill hang in the air like a promise. George moves with practiced ease—an experienced chef who learned recipes in family kitchens and professional classrooms—and invites you to work alongside him at the counter.
Difficulty
easy
Duration
3 hours
Fitness Level
Light activity—standing and light food-prep work; suitable for most fitness levels.
Wildlife
History
Greek recipes reflect centuries of Mediterranean and Balkan culinary practice; many dishes emphasize preservation techniques and seasonal eating that families passed down for generations.
Conservation
Ask hosts about local sourcing—choosing seasonal produce and sustainable seafood helps reduce environmental impact and supports area purveyors.
Reserve your spot on the Traditional Greek Cooking Class in Naples Florida today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Confirm address before you go
The exact meeting address is provided on your ticket—check it and allow extra time for residential parking.
Notify about dietary needs
Contact George ahead of time if you have allergies or vegetarian requests so substitutions can be prepared.
Bring a small notebook
Notes on recipes, measurements and techniques are useful if you plan to recreate dishes at home.
Wear comfortable closed-toe shoes
You’ll be standing for most of the 3-hour class; closed-toe shoes protect from spills and dropped utensils.
Comfortable, closed-toe shoes
Protects feet while standing and moving in a busy kitchen.
Notebook and pen
Useful for jotting down recipes, measurements and tips to recreate dishes at home.
Reusable water bottle
Keeps you hydrated during active food prep, especially in warmer months.
summer
Allergy and dietary info
Bring a written list of any allergies or restrictions to ensure safe ingredient substitutions.