easy
2–3 hours
No special physical fitness required; the class mainly involves standing and light hands-on activity.
Learn to bake perfect macarons from scratch with a master chef in Carmel-by-the-Sea. This private class offers expert guidance, insider tips, and a tasty hands-on experience for all skill levels.
Show up a little early to get settled and ready for your macaron-making session.
Dress comfortably for a standing cooking class, but avoid loose sleeves that might get in the way.
Though aprons are provided, you can bring your own to stay extra neat during baking.
Private classes fill quickly especially in high season, so reserve your spot well ahead of time.
Carmel-by-the-Sea was founded in the early 1900s as an artists’ colony, developing a distinct cultural identity over the decades.
Belle Kitchen prioritizes sustainable sourcing of ingredients and minimizes waste to support Carmel’s environmentally conscious community.
You'll be standing during the class; comfortable footwear helps you stay relaxed.
Stay hydrated while you bake, especially in warmer months.
Though provided, bringing your own apron can keep you cleaner if preferred.
To jot down recipes and tips shared by the chef during class.