Adventure Collective
Team Cooking Classes in Paris with Cook'n With Class - Paris

Team Cooking Classes in Paris with Cook'n With Class

Pariseasy

Difficulty

easy

Duration

5–6 hours

Fitness Level

Participants should be able to stand and move around a kitchen for several hours but no strenuous physical fitness is required.

Overview

Dive into a 5.5-hour private cooking class in Paris’s lively 18th arrondissement. Perfect for teams and large groups, Cook'n With Class offers a hands-on culinary journey tailored to your interests.

Paris, Île-de-France

Private Large Group/ Team Building : Savory Cooking Class in Paris

5h 30m • Private group session • €210 per person

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About This Adventure

Experience a unique 5.5-hour private cooking class in Paris, tailored to your culinary interests. Led by expert instructors, this hands-on session allows you to learn specific recipes or enhance your skills in a fun, group setting. Classes are available in English or French, making it a memorable team activity.

Duration: 5h 30m Please note: all start times are CET.

Rates: €210 per person

Cooking together is fun!

Highlights

  • Hands-on, fun learning experience with expert instructors
  • Unique team/group activity
  • Opportunity to reserve exclusively for your group
  • A tailored lesson focusing on what you want to learn
  • Activity in English or French

More about our class

All the classes we offer including Desserts and Baking, Market Classes and more can be privatized. We can also custom-tailor your lesson to work on specific recipes not covered in our regular classes or to assist you in improving your existing skills or book a lesson on a day that we do not normally offer the class in which you are interested.

This is an open lesson, so your ideas are welcome here. If you have a particular dish you would like to learn to make, we can do so - according to seasonal availability.

Personalized cooking to fit your personal taste. Private classes can be taught in English or French.

To better cater to your request, we would ask that you please contact us with a description of your available dates and times as well as what type of lesson you may be interested in. Our classes generally run at the following start times: 9 or 10 am for a morning event, 2 or 3 pm for an afternoon event, or at 5 or 6 pm for an evening event

Includes

A private class of 5h 30m

Important to Know

  • Minimum participants : 9 people
  • Maximum participants : 18 people
  • NOTE: this is a pre-booking form. You will received via email an update with a payment link once our team has had a chance to review and confirm your request.

Meeting Point

The Chef will meet you at The time indicated in the confirmation email, directly at the school located at 6 Rue Baudelique, 75018 Paris, the closest metro station is Jules Joffrin on line 12. Ring the bell on your right at our doors when you arrive.

Adventure Tips

Arrive on Time

The class starts promptly; arriving late may reduce your participation or lead to booking cancellation.

Wear Comfortable Clothing

Opt for comfortable attire and closed-toe shoes suitable for standing and kitchen work.

Communicate Dietary Needs

Notify the organizers about allergies or dietary restrictions in advance to tailor the menu accordingly.

Use Public Transport

The venue is near Jules Joffrin metro station (Line 12), making public transport the most convenient way to reach the location.

Local Insights

Wildlife

  • Pigeons commonly seen around Place des Abbesses
  • Urban sparrows in the local parks nearby

History

The 18th arrondissement, including Montmartre, has a rich artistic history, once home to painters like Picasso and Dali.

Conservation

Cook'n With Class emphasizes sustainable sourcing by incorporating seasonal, locally sourced ingredients, reflecting ongoing efforts to reduce food waste in Parisian culinary education.

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Adventure Hotspots in Paris

Frequently Asked Questions

Recommended Gear

Comfortable Shoes

Essential

Closed-toe shoes with good support help keep you comfortable while standing in the kitchen.

Apron

Though provided, bringing your own apron can keep your clothes protected and add a personal touch.

Notebook and Pen

Useful for jotting down recipes and tips shared by the instructor.

Light Layered Clothing

Essential

Kitchen temperatures can fluctuate, so dressing in layers helps keep you comfortable through different steps.

spring|fall|winter specific