easy
2 hours
Suitable for all fitness levels; minimal walking involved
Uncover the secrets behind France's finest dark chocolate on a private two-hour tasting journey with Paris in Person. Discover how to savor and distinguish quality chocolate bars beyond mere sweetness.
Up to 9 | Treat yourself to a 2h introduction to the world of fine dark chocolate bars
Embark on a delightful two-hour journey into the world of fine dark chocolate. Discover the secrets of France's exquisite chocolate, learn to distinguish quality bars, and savor their unique flavors. This immersive experience combines history, tasting techniques, and expert insights, making it a must for true chocolate enthusiasts.
Adult: 120€/person | Up to 9 people
All ages are welcome
Treat yourself to a two hour introduction to the world of fine dark chocolate bars. You will learn not only on the chocolate history, but also how to recognize, appreciate and enjoy a fine dark chocolate bar.
Did you know that the chocolates made in France are amongst the finest in the world, if not the best? France is well known for its wines and cheese, but this is a half hidden secret that many people miss out on. Don't be one of those people!
Learn how to tell apart an excellent chocolate from a good one and a good one from an average one. On this two hour introduction to the world of fine chocolate tablets, you will learn:
Through a carefully made selection of France's finest chocolate bars you'll personally taste the differences in them and you will learn to tell them apart, as well as to appreciate them in all their subtleties and nuances.
Avoid strong foods or drinks beforehand to fully appreciate chocolate nuances.
While largely seated, the tour involves walking between tasting locations in Paris.
Strong perfumes or colognes can interfere with aroma detection during tastings.
The tour accommodates up to 9 people and fills quickly; early booking ensures availability.
Chocolate arrived in Europe in the 16th century, quickly adapting to French tastes and gaining prominence in royal courts by the 17th century.
Paris in Person emphasizes ethically sourced chocolates, highlighting bean-to-bar makers who support sustainable cocoa farming.
Wear supportive footwear for brief walks between tasting stops.
Evenings can be cool; dress in layers for comfort.
spring specific
Stay hydrated, but avoid water during tasting sessions to preserve palate sensitivity.
summer specific
To jot down favorite chocolates and tasting notes during the tour.