easy
3 hours
Suitable for all fitness levels as it is a stationary, hands-on cooking class requiring standing and light physical activity.
Discover the flavor of fresh, local ingredients in a lively private cooking class in Denver. Learn hands-on kitchen skills and end with a delicious sit-down dinner crafted from seasonal menus.
$135 Per Person • 3 Hours • Minimum of 3 people • All ages & all skill levels!
Experience a unique 3-hour private cooking class where you’ll learn essential kitchen skills while preparing a seasonal menu with local ingredients. Enjoy a collaborative and energetic atmosphere, culminating in a delightful sit-down dinner to savor your creations. Perfect for groups of up to 15, this is a memorable culinary adventure!
Experience a unique 3-hour private cooking class where you’ll learn essential kitchen skills while preparing a seasonal menu with local ingredients. Enjoy a collaborative and energetic atmosphere, culminating in a delightful sit-down dinner to savor your creations. Perfect for groups of up to 15, this is a memorable culinary adventure!
Wear comfortable clothes that you don’t mind getting food stains on, and a closed-toe shoe is recommended for kitchen safety.
This private class accommodates groups up to 15, ensuring a personalized and collaborative learning experience.
Inform Scottsdale Cooking Classes ahead of time about any allergies or dietary preferences to tailor the menu accordingly.
Keep a water bottle handy—cooking can be surprisingly active and hydrating is key.
Denver's culinary scene has grown with its rise as a gateway city to the Rockies, blending influences from the West and international immigrants.
Scottsdale Cooking Classes emphasize local sourcing of ingredients, supporting community farms and sustainable produce practices to reduce environmental impact.
Closed-toe, supportive shoes keep your feet comfortable and safe during the cooking session.
Bring your own apron if preferred, to keep clothes clean and personal.
Stay hydrated throughout this active culinary experience.
Helpful to jot down tips, techniques, and recipe notes for future reference.