Is the lunch experience accessible for children?

Children aged six and older are welcome, with special pricing for younger guests; it’s a family-friendly experience with fresh ingredients suitable for kids.

How do guests get to Isola Lunga Salt Resort?

Guests travel by boat from Marsala, with transport costing €8 per adult and €4 per child, payable on site.

What happens if the weather is bad?

The lunch is held outdoors and may be postponed or rescheduled in case of rain or strong winds; SEI Saline will contact guests in advance.

Are beverages included in the price?

Beverages, including wines, are not included in the base price and can be purchased separately during the lunch.

Can I request vegetarian or special diet options?

Yes, guests should notify SEI Saline in advance about allergies or dietary restrictions for tailored menu options.

How long is the lunch experience?

The lunch typically lasts about 2.5 to 3 hours, including boat transfers and dining time.

Salt Flats Lunch Escape with SEI Saline in Marsala | Food Tour

In the southern stretch of Sicily, just outside Marsala, SEI Saline invites adventurous food lovers to a distinctive outdoor dining experience at Isola Lunga - Salt Resort. Situated amid vast salt flats that shimmer under the Mediterranean sun, this setting offers a rare feast for the senses—combining the stark natural beauty of the Egadi Islands’ horizon with Sicilian culinary artistry. The location, senza numero civico, Contrada Ettore Infersa, 91025 Marsala TP, Italy, positions diners on the edge of the famed Trapani salt pans, a landscape sculpted by centuries of salt harvesting.

As you settle in at Isola Lunga, the panorama unfolds: sparkling salt crystals, shallow white basins, and flocks of migratory birds moving between water and sky. This environment shapes a special relationship between land and sea that influences the resort’s menu. Local ingredients are chosen with care—seasonal vegetables, fragrant herbs, and the Trapani IGP sea salt itself take center stage. Dishes pivot each season, offering fresh expressions of Sicilian tradition paired with wines selected from Marsala and Trapani vineyards. The experience lasts about 2.5 to 3 hours and anchors guests within the rhythms of the natural environment.

SEI Saline’s lunch isn’t just a meal; it’s an immersive taste of place. The outdoor terrace dining connects guests directly to this unique ecosystem, where salt flats meet coastal waters. The resort encourages bringing weather-appropriate layers, as the setup depends on clear skies, and a wind layer or hat often proves useful given the open marine landscape.

For travelers who appreciate an authentic Sicilian meal paired with breathtaking natural views and an off-the-beaten-path setting, PRANZO • ISOLA LUNGA offers a compelling reason to venture beyond the usual tourist routes. The salt flats and Isola Lunga — both tied deeply to the culture of Marsala’s salt production and seafood traditions — come alive through each bite and gaze, making this more than a lunch but a memorable outdoor sensory journey.