easy
45–60 minutes
No special fitness required; this is a seated, indoor workshop suitable for most visitors.
Craft the perfect cup with hands-on guidance at Hawaii Coffee Company’s Pour Over Workshop in Honolulu. Learn precise brewing techniques while connecting with Hawaii’s rich coffee traditions.
Let's learn how to brew perfect pour over
Join our immersive pour over coffee workshop, where you'll learn from expert Coffee Experience Guides. Discover the art of brewing as you explore essential variables like grind size, water ratio, and temperature. Perfect your technique and elevate your coffee experience in this unique, hands-on session.
Join our immersive pour over coffee workshop, where you'll learn from expert Coffee Experience Guides. Discover the art of brewing as you explore essential variables like grind size, water ratio, and temperature. Perfect your technique and elevate your coffee experience in this unique, hands-on session.
Workshops start promptly; arriving early ensures a full hands-on session.
Use the designated parking lot at 1448 Kalani St and display your booking confirmation visibly.
Photos are welcome but recording videos during the workshop is not allowed.
Workshops cap at six participants for personalized learning, so book early.
Coffee cultivation in Hawaii dates back to the early 1800s, evolving into a specialty crop crucial to the islands’ agricultural heritage.
Hawaii Coffee Company emphasizes sustainable sourcing and waste reduction throughout its roasting and brewing operations.
To jot down brewing parameters and personal tips during the workshop.
Wear layers appropriate for indoor air conditioning and Honolulu’s variable temperatures.
Stay hydrated before and after the workshop, especially in Honolulu’s warm climate.
Capture moments of the workshop while respecting the no-video policy.