Can beginners participate in the Pub Grub cooking experience?

Absolutely! The experience is designed for all skill levels, and instructors provide step-by-step guidance.

Are the ingredients provided during the class?

Yes, all ingredients and cooking supplies are provided, so you don’t need to bring anything.

Is this activity suitable for dietary restrictions?

Please notify Cookin Class in advance about any allergies or dietary needs so they can accommodate you.

Can I book this experience for special occasions?

Yes, it’s a great choice for birthdays, anniversaries, or unique date experiences.

Where exactly is Cookin Class located in Tigard?

Cookin Class is centrally located in Tigard, accessible with ample parking and near public transit routes.

Are beverages included in the experience?

Infused water and light snacks are included, but alcoholic beverages are not served.

Cook and Savor Pub Grub in Tigard, Oregon | Cooking Class | Workshop

Experience the joy of cooking and bonding with a friend during the Pub Grub private culinary adventure in Tigard, Oregon. Hosted by Cookin Class, this 2.5-hour experience invites you to create mouthwatering pub favorites like beer-battered onion rings, Philly cheesesteak pockets, and rich chocolate porter brownies. Alongside the hands-on cooking, you’ll enjoy refreshing infused water and tasty snacks to keep you energized. This isn't just a cooking lesson, but a fun and interactive way to connect, learn new skills, and enjoy the flavors of classic pub food in a laid-back setting. Whether you’re a cooking novice or an enthusiast, this experience offers a relaxed environment where you can laugh, share stories, and create delicious memories. Located in the heart of Tigard, a charming community near Portland, the experience combines local culinary charm with friendly expertise—perfect for food lovers seeking a unique outing. With detailed guidance from expert instructors and all ingredients provided, it’s a worry-free way to enjoy the art of pub grub making and savor your creations fresh and hot.

About Cookin Class

Cookin Class in Tigard, Oregon offers hands-on cooking classes and date‑night experiences led by professional chefs. Located in the Portland metro area, the studio focuses on communal, instructor‑led meals that combine cooking instruction with seated dining. Class formats include multi‑course Date Night series, Winemaker’s Dinners, Mini Classes, brunch workshops, and weekday meal nights.

Chefs featured in the program include Chef Tashi, known for traditional street tacos, and Chef Andres Lynch, who teaches authentic Mexican techniques. Specific experiences include Traditional Street Tacos & Micheladas, a Winemaker’s Dinner with Sokol Blosser that pairs scallop risotto with curated wines, Thai Curry & Wings, Brunch Chilaquiles & Mexican Champurrado, and a Weeknight Meal Series featuring Spaghetti Carbonara. Additional offerings include Traditional Mexican Pozole, Korean Night bibimbap classes, Hand Cut Pasta Date Night, Mini Mexican Night small plates, and a Mother’s Day Blue Crab Bao family brunch with a complimentary mimosa and included cleanup.

Classes emphasize hands‑on instruction, recipe technique, and social dining. Many experiences include beverage options such as wine, beer, or crafted cocktails, and some events feature storytelling or wine pairing education from visiting winemakers. Cookin Class is suited for couples, friends, and families seeking a culinary outing in Tigard. Booking details, schedules, and ticket availability are provided through event listings; participants should consult the specific class description for menu, age recommendations, and included beverages. Many classes also welcome beginners and provide step‑by‑step guidance, making them accessible for cooks of all skill levels. Online booking and gift certificates are available through event listings.