THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Join a lively culinary class in Florence’s Oltrarno neighborhood to craft authentic pizza and gelato under professional guidance. Savor your creations and toast with Prosecco for a memorable, hands-on experience of Italy’s rich food traditions.
Join a lively culinary class in Florence’s Oltrarno neighborhood to craft authentic pizza and gelato under professional guidance. Savor your creations and toast with Prosecco for a memorable, hands-on experience of Italy’s rich food traditions.
Book with Eating Europe Florence
Verified experiences and guided adventures in the surrounding area.
Operated by Eating Europe Florence · FIorence, Florence
In the heart of Florence’s vibrant Oltrarno neighborhood, culinary curiosity is met with hands-on artistry at Eating Europe Florence’s Pizza & Gelato Making Class. Over 2.5 hours, participants step into the bustling kitchen with a professional chef guiding them through the craft of authentic Italian pizza—from kneading the dough to choosing fresh toppings—and then proceed to create two flavors of creamy gelato, learning traditional techniques that date back generations. The experience isn’t just about cooking; it’s an immersion into Florence’s rich food culture, far from the crowded tourist spots, where the lively atmosphere and local flavors come alive in every bite.
Set against the backdrop of cobblestone streets and artisanal workshops, the class allows guests to roll up their sleeves, develop new skills, and savor their culinary creations with a celebratory toast of Prosecco. It’s a hands-on activity that appeals to families, couples, and solo travelers eager to connect with Florence through its most delicious offerings. The team at Eating Europe Florence emphasizes authentic craftsmanship, making this experience a standout for those seeking a genuine taste of Italy’s culinary traditions.
Participants will enjoy learning about the history of Neapolitan-style pizza and gelato, discover local ingredients, and walk away with recipes they can recreate at home. This class is not only a fun activity but also a meaningful way to experience Florence’s outdoor vibrancy—albeit in a cozy kitchen setting—where food and culture intertwine seamlessly.
Whether it’s your first visit or a return trip, this culinary lesson offers a memorable way to engage with Florence’s renowned gastronomy scene while gaining skills to impress friends and family back home. It’s a perfect fit for food lovers looking to deepen their appreciation of Italy’s culinary artistry.
easy.
2–3 hours.
No physical fitness required—just bring enthusiasm and a willingness to learn.
No prior cooking experience is necessary—this class is designed for all skill levels.
Yes, inform the staff at booking for any allergies or dietary needs beforehand.
Yes, you can take home any leftover pizza and gelato you make during the class.
Most classes are suitable for ages 12 and up; please check with the provider for specific age policies.
A toast of Prosecco is included, but additional beverages are available for purchase.
Booking can be made directly through the provided link; advance reservation is recommended.
Oltrarno has long been the working-class neighborhood of Florence, famed for its artisan workshops and traditional crafts.
This activity emphasizes local ingredients and sustainable practices, supporting Florence’s culinary heritage and small producers.
Eating Europe Florence is a culinary tour operator based in Firenze, Toscana, offering guided food experiences across Florence’s most flavorful neighborhoods. Specializing in market tours, wine tastings, hands-on cooking classes and curated evening food walks, Eating Europe Florence connects travelers with local producers, family-run shops and historic food traditions. The company presents a range of experiences including Oltrarno walking tours, San Lorenzo market food tastings, pizza and gelato making classes, authentic pasta workshops, sunset food and wine walks, and truffle-hunting adventures in Tuscany. Several experiences include private or small-group options and private wine tastings in historic cellars. Eating Europe Florence emphasizes authentic local flavors that appear across its programs: Lampredotto sandwiches at the market, Super Tuscan wine tastings, Florentine steak and truffle dishes on dinner tours, artisanal gelato, and traditional Tuscan desserts. Local chefs and guides lead hands-on classes and curated tastings, and tours visit long-standing neighborhood shops and centuries-old wine windows. Featured on The Adventure Collective, Eating Europe Florence builds trust through transparent itineraries, experienced local partners and a focus on regional ingredients. Travelers seeking an immersive culinary view of Florence — from Oltrarno’s artisan streets to the historic San Lorenzo market — will find guided, chef-led and privately available options tailored to food-focused itineraries.
Book with Eating Europe Florence