easy
2–2.5 hours
No physical fitness required; suitable for most ages 14 and over
Learn authentic Italian pizza-making from scratch in Mount Hawthorn with The Cooking Professor. Shape dough, craft sauce, and savor your creations in this lively hands-on class.
Classes fill quickly due to limited size; reserve in advance to ensure availability.
The Cooking Professor is BYO, so feel free to bring a favorite drink to enjoy with your meal.
Arriving early helps with settling in and gives you time to meet fellow participants.
You’ll be working with flour and dough, so dress in clothes that can handle light messes.
Mount Hawthorn evolved from a farming district in the early 20th century into a vibrant community known for its arts and food culture.
The Cooking Professor supports sustainable cooking by emphasizing fresh, locally sourced ingredients and minimizing food waste during classes.
Protects your clothing from flour and sauce during dough mixing and pizza assembly.
Wear casual attire that you don’t mind getting a bit messy in.
Stay hydrated throughout the class, especially in warmer months.
Bring a notebook or phone to jot down recipes and tips.