THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Board a local fishing boat at sunset for a short cruise and two hours of guided night squid fishing, then enjoy your catch grilled on deck. This practical evening outing mixes hands-on fishing, fresh seafood, and easygoing island scenery.
Board a local fishing boat at sunset for a short cruise and two hours of guided night squid fishing, then enjoy your catch grilled on deck. This practical evening outing mixes hands-on fishing, fresh seafood, and easygoing island scenery.
The boat slips off the pier as the last light makes the Gulf of Thailand molten gold, and Phu Quoc’s shoreline slides aft—palm-lined coasts giving way to open water and a horizon that seems to swallow the sun.
Verified experiences and guided adventures in the surrounding area.
Operated by Happy Tour · Duong Dong, Kien Giang
The boat slips off the pier as the last light makes the Gulf of Thailand molten gold, and Phu Quoc’s shoreline slides aft—palm-lined coasts giving way to open water and a horizon that seems to swallow the sun.
This short night voyage pairs a sunset cruise with traditional squid fishing practiced by generations of island fishers. Phu Quoc sits on a granite-and-limestone platform at the edge of the Gulf; its shallow banks and coral fringing support both artisanal nets and the nocturnal glow that draws squid to surface lures. Locally, fishing and fish-sauce production shape daily life—catch, cure, and cook are practical rituals here.
Onboard, crew show how to drop weighted jigs and feel for the telltale tug. Expect rhythm: wait, feel, strip, lift. If you land squid, the vessel’s kitchen can grill or sauté your catch while you watch the dark sea push past the hull. Conversation will touch on local peppers, pearl farms, and the island’s quieter coves—places few visitors reach.
Practical notes: the tour runs about four hours, departs near sunset, and includes pickup from central hotels, gear, water and a set-menu dinner. Night fishing is calm but can be damp and breezy—non-slip shoes, a light waterproof layer and motion-sickness meds make the trip easier. Respect local rules about reef protection and refuse; crew will handle cleaning and cooking, but ask about any dietary needs in advance. Return to shore with salt on your jacket and a small taste of Phu Quoc’s working sea—simple, tactile, and immediate.
easy.
4 hours.
Suitable for people with basic mobility; requires standing and leaning on deck for periods but no special fitness.
The tour is approximately four hours from hotel pickup to drop-off; boats leave around sunset and return around 9:00 PM, depending on sunset times and conditions.
No—crew demonstrate techniques and provide gear; the activity is suitable for beginners and families, though children should be supervised.
Yes—if you catch squid the crew can prepare it on board according to the included set menu, but notify dietary needs when booking.
Operators follow local safety practices and provide life jackets; staying seated or holding rails, following crew instructions, and wearing appropriate footwear keeps risk low.
Phu Quoc's maritime economy is old—fishing and fish-sauce (nuoc mam) production have long shaped local culture and coastal settlement patterns.
Coral reefs and seagrass beds near Phu Quoc are sensitive; choose operators who limit anchoring on reefs, avoid single-use plastics, and practice catch-and-release where appropriate.
Happy Tour operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.
The boat slips off the pier as the last light makes the Gulf of Thailand molten gold, and Phu Quoc’s shoreline slides aft—palm-lined coasts giving way to open water and a horizon that seems to swallow the sun.
The boat slips off the pier as the last light makes the Gulf of Thailand molten gold, and Phu Quoc’s shoreline slides aft—palm-lined coasts giving way to open water and a horizon that seems to swallow the sun.
This short night voyage pairs a sunset cruise with traditional squid fishing practiced by generations of island fishers. Phu Quoc sits on a granite-and-limestone platform at the edge of the Gulf; its shallow banks and coral fringing support both artisanal nets and the nocturnal glow that draws squid to surface lures. Locally, fishing and fish-sauce production shape daily life—catch, cure, and cook are practical rituals here.
Onboard, crew show how to drop weighted jigs and feel for the telltale tug. Expect rhythm: wait, feel, strip, lift. If you land squid, the vessel’s kitchen can grill or sauté your catch while you watch the dark sea push past the hull. Conversation will touch on local peppers, pearl farms, and the island’s quieter coves—places few visitors reach.
Practical notes: the tour runs about four hours, departs near sunset, and includes pickup from central hotels, gear, water and a set-menu dinner. Night fishing is calm but can be damp and breezy—non-slip shoes, a light waterproof layer and motion-sickness meds make the trip easier. Respect local rules about reef protection and refuse; crew will handle cleaning and cooking, but ask about any dietary needs in advance. Return to shore with salt on your jacket and a small taste of Phu Quoc’s working sea—simple, tactile, and immediate.