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Patisserie Class at Kent Cookery School: French Baking Fun - Canterbury

Patisserie Class at Kent Cookery School: French Baking Fun

Ashfordeasy

Difficulty

easy

Duration

6 hours

Fitness Level

No special fitness level required, just a willingness to learn and have fun in the kitchen.

Overview

Discover the art of French pastry at Kent Cookery School. Join head tutor James Piloni for a day of hands-on baking, tastings, and expert tips on perfecting éclairs and chocolate mousse.

Ashford, England

Introduction to Patisserie

Ages 18+ • 6 hours • Full-day course learning the basics of great patisserie!

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About This Adventure

Join head bakery tutor James Piloni for a full-day Patisserie course where you'll master classic French treats like eclairs and chocolate mousse. Enjoy hands-on learning, delicious tastings, and a relaxing atmosphere with lunch included. No need to worry about cleanup—everything is provided for a delightful baking experience!

Duration: 6 h

Love baking, but always steered clear of Patisserie? Well, this is the chance to get your hands stuck into a great course led by our head bakery tutor, James Piloni.

James also teaches our Bread and Advanced Bread course and is excited to share his love and knowledge for Patisserie with you on this full-day course.

You will learn the foundations of classic French Patisserie, with a combination of demonstrations and hands-on tasks the day will be filled with learning and also trying your delicious bakes!

You will create a selection of the following and get to take it all home to enjoy!

The course is perfect for beginners and improvers and will run at a relaxing pace for you to enjoy and ask questions along the way. Lunch is included.

Some of the Patisserie you will learn:

• Choux pastry

• Eclairs

• Creme pat

• Chocolate mousse

• Tarte Au Citron

Not suitable for Coeliac or Lactose allergies. No weighing up or washing up! Everything you need is provided.

Highlights

• Learning from our skills and friendly tutor • Lunch included • No weighing up or washing up

Includes

• Tea and coffee • Ingredients and equipment • Takeaway containers to take home any leftovers (if there are any) • Recipe pack

Excludes

• Soft drinks and alcohol

Important to Know

This is an adult only lesson and is not suitable for under 18 years.

Only paid guests actively participating in a cookery lesson are permitted to be at the cookery school whilst classes are in progress. We cannot accommodate spectators or provide a waiting area for friends or family.

There is free parking on site.

Our course menus are best suited for flexible, adventurous eaters and most strongly focus on seasonal and locally sourced ingredients. Please ensure to have carefully read the dietary-specific information for the event you have booked tickets for also that any allergies/dietary requirements have been entered at the time of booking.

Due to the nature of our events and to uphold high-quality standards, we are only able to accommodate limited dietary requests on most cookery courses. If you are unsure or have any questions regarding this please contact us in advance.

You don’t need to bring anything with you, everything is provided.

Our courses are designed to be social and interactive. We work in pairs on each course. This allows us to cook more in the session so if joining us alone you will be paired with another foodie on the course.

Drinks are available with a simple tab system just order and pay at the end of the session. If you would like anything from our shop please just let one of us know at any time and we can put the items aside for you.

If for any reason you need to change your booking we have a rebooking fee of £20 per person if alternations are made within 7 days of the course taking place.

Please wear suitable flat shoes, we also recommend that you wear sensible clothing; we are not liable for any damage to clothing or personal belongings.

Adventure Tips

Prepare your palate

Come hungry and ready to sample a variety of pastries to get inspired for your own baking.

Bring a notebook

Jot down techniques and tips to recreate these desserts at home with confidence.

Dress comfortably

Wear clothing suitable for a hands-on kitchen experience to enjoy the day without worry.

Arrive early

Getting there early ensures you settle in comfortably and maximize your hands-on time.

Local Insights

Wildlife

  • Pheasants
  • Robins

History

Kent has a rich culinary history, with influences from French baking traditions brought to the region by early settlers.

Conservation

The school promotes sustainable baking practices, including waste reduction and sourcing local ingredients whenever possible.

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Adventure Hotspots in Canterbury

Frequently Asked Questions

Recommended Gear

Apron

Essential

Protect your clothes and stay comfortable during the hands-on baking activities.

Notebook and pen

Take notes on techniques and recipes to replicate your favorites at home.

Kitchen towel

Essential

Keep your hands dry and clean while working with dough and chocolate.

Clothing suitable for a kitchen

Essential

Wear comfortable, practical clothes that can get a little flour or chocolate on them.