Pastel de Nata Workshop with C&D Porto Tours in Porto
Difficulty
easy
Duration
2–3 hours
Fitness Level
No special fitness required; suitable for all adults comfortable standing and participating in kitchen activities.
Overview
Baking Portugal’s beloved Pastel de Nata from scratch is more than a class—it's a hands-on dive into Porto’s culinary history. Join C&D Porto Tours for an intimate workshop blending pastry craft with wine tasting and cultural stories.
Pastel de Nata | Pastry Class in Porto
From €40 | 2.5 Hours | At Rua do Souto 67, Porto
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Adventure Photos
About This Adventure
Join an exclusive workshop to create the iconic "Pastel de Nata" from scratch, including making the dough. Savor regional wine while immersing yourself in Portuguese culture and history. With a maximum of 12 participants, enjoy warm pastries and hands-on learning in a unique culinary experience designed for adults.
Learn how to make the famous "Pastel de Nata" from scratch, being one of the only workshop where you will make the dough too, so that you can return home and enjoy the traditional Portuguese pastries made by you.
While learning how to bake traditional pastries, you can taste a regional wine and learn about Portuguese culture and history through a gastronomic conversation.
Once it's ready, it's time to enjoy the learning results with some warm pastries!
In this experience, the host will give participants the opportunity to alternately participate in the different phases of making the pastel de nata. Groups can have up to 12 participants.
The tour starts at the scheduled time, with no exceptions and for logistical reasons it is not possible to join once it has started.
This is a group workshop for adults, not children. Children under 15 are not allowed to join for logistical and safety reasons. Families with children should book a private workshop
Only participants with a reservation can enter the space, companions are not allowed, regardless of age.
Adventure Tips
Reserve Early
This popular small-group class fills quickly—book in advance to secure your spot.
Arrive on Time
Workshops start promptly; late arrivals cannot join once the session begins.
Wear Comfortable Clothing
Dress casually and in clothes you don’t mind getting a little flour on.
Be Ready to Participate
The class involves hands-on dough making and pastry assembly, so prepare to get involved.
Local Insights
Wildlife
- Pigeons commonly seen in city squares
- Seagulls near the riverside
History
Pastel de Nata traces back to 18th-century monasteries around Lisbon, becoming a national pastry staple celebrated throughout Portugal, including Porto.
Conservation
C&D Porto Tours emphasizes sustainable practices by using local ingredients and reducing waste during workshops to support regional producers and ecosystems.
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Adventure Hotspots in Porto
Frequently Asked Questions
Recommended Gear
Comfortable Shoes
Supportive footwear helps during the hands-on standing portions of the workshop.
Apron
While aprons may be provided, bringing your own can keep your clothes cleaner.
Light Jacket
Useful for walking to and from the workshop location in Porto’s variable weather.
fall|spring|winter specific
Reusable Water Bottle
Stay hydrated before and after your baking session.