Taste three vintages of the Syrah-dominant Aria lineup at Al Lago Winery in Tin City, Paso Robles. This guided 90-minute flight highlights regional limestone-driven flavors and deft winemaking by Guillaume Fabre.
Taste three vintages of the Syrah-dominant Aria lineup at Al Lago Winery in Tin City, Paso Robles. This guided 90-minute flight highlights regional limestone-driven flavors and deft winemaking by Guillaume Fabre.
You step off the lane into Tin City’s compact row of tasting rooms and the air shifts—dusty oak, sunwarmed earth, and the faint mineral edge of a Syrah glass waiting at the bar.
Verified experiences and guided adventures in the surrounding area.
Operated by Al Lago Winery · Paso Robles, California
You step off the lane into Tin City’s compact row of tasting rooms and the air shifts—dusty oak, sunwarmed earth, and the faint mineral edge of a Syrah glass waiting at the bar.
At Al Lago Winery the Aria flight puts Syrah up front: 2018 and 2020 are pure Syrah, 2019 brings a touch of Sangiovese. In the glass expect deep ruby hues, cracked pepper, blackcurrant, and earth that opens into herbs and wet stone as the wine breathes.
Paso Robles sits on a mix of ancient marine deposits and fractured limestone; those calcareous soils give Syrah in this region a savory, mineral streak. The area’s modern wine culture traces back to mid-20th-century plantings and a recent wave of boutique producers who favor low-yield, expressive vines—Guillaume Fabre’s winemaking is part of that recent reshaping.
The tasting is compact—designed for 90 minutes with a licensed guide to walk you through vintages and winemaking choices. Tin City has a practical, industrial feel rather than a manicured estate, which makes the experience direct and unpretentious.
Practical guidance: arrive with a palate reset—water and a light snack beforehand helps. Expect accessible surfaces and wheelchair-friendly facilities; still, book ahead (mobile tickets accepted) and cancel 24+ hours in advance for a refund. If you plan to explore further, pair this tasting with a stop at nearby tasting rooms in Tin City or a short drive to the rolling oak-studded hills on Highway 46 for views that put the wines’ terroir in context.
easy.
1–1.5 hours.
No particular fitness required—suitable for most visitors who can stand or sit for short periods.
The tasting is scheduled for 90 minutes, which includes guided notes and time to compare the three vintages.
Yes—Al Lago notes wheelchair and stroller accessibility and accessible surfaces within the tasting space.
Minors can be on the premises, but alcohol service is for guests of legal drinking age only; expect ID checks.
Cancel at least 24 hours before the scheduled time for a full refund; within 24 hours bookings are non-refundable.
Paso Robles’ modern wine identity grew from mid-20th-century plantings and a surge of boutique vintners; the region’s calcareous soils and warm days with cool nights favor Rhône varieties like Syrah.
Many Paso Robles wineries emphasize dry-farming and water-conservation; visitors can support sustainable producers and avoid leaving waste at tasting rooms.
Al Lago Winery operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You step off the lane into Tin City’s compact row of tasting rooms and the air shifts—dusty oak, sunwarmed earth, and the faint mineral edge of a Syrah glass waiting at the bar.
You step off the lane into Tin City’s compact row of tasting rooms and the air shifts—dusty oak, sunwarmed earth, and the faint mineral edge of a Syrah glass waiting at the bar.
At Al Lago Winery the Aria flight puts Syrah up front: 2018 and 2020 are pure Syrah, 2019 brings a touch of Sangiovese. In the glass expect deep ruby hues, cracked pepper, blackcurrant, and earth that opens into herbs and wet stone as the wine breathes.
Paso Robles sits on a mix of ancient marine deposits and fractured limestone; those calcareous soils give Syrah in this region a savory, mineral streak. The area’s modern wine culture traces back to mid-20th-century plantings and a recent wave of boutique producers who favor low-yield, expressive vines—Guillaume Fabre’s winemaking is part of that recent reshaping.
The tasting is compact—designed for 90 minutes with a licensed guide to walk you through vintages and winemaking choices. Tin City has a practical, industrial feel rather than a manicured estate, which makes the experience direct and unpretentious.
Practical guidance: arrive with a palate reset—water and a light snack beforehand helps. Expect accessible surfaces and wheelchair-friendly facilities; still, book ahead (mobile tickets accepted) and cancel 24+ hours in advance for a refund. If you plan to explore further, pair this tasting with a stop at nearby tasting rooms in Tin City or a short drive to the rolling oak-studded hills on Highway 46 for views that put the wines’ terroir in context.