Parmigiano Reggiano Dairy Tour by Italygate in Modena
Difficulty
easy
Duration
about 1.5 hours
Fitness Level
Suitable for most fitness levels; light walking involved
Overview
Discover the art of Parmigiano Reggiano making with Italygate near Bologna. This engaging tour offers hands-on insights and tastings of Italy’s iconic cheese—an authentic taste of Emilia Romagna’s culinary tradition.
Parmigiano Reggiano Dairy Experience!
1.5 hours | Great experience!
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Adventure Photos
About This Adventure
Embark on a captivating journey into the heart of Parmigiano Reggiano production near Bologna. This 90-minute group tour reveals traditional techniques, allowing you to witness the artistry behind this beloved cheese. Enjoy exclusive tastings at various maturation stages and learn about the unique heritage of Emilia Romagna's culinary treasure.
Discover the process behind the delicious flavor of Parmigiano Reggiano!
Rates
Adults (13 and more): €27.00 Children (5-12): €16.00
Duration
1 hour and 30 minutes
About
This is the page for the shared group tour! Seeing the traditional processing techniques of Parmigiano Reggiano is an experience that fascinates people of all ages, a unique way of seeing the culture of Emilia Romagna and discovering how one of the most important local products is born. During the tour, you’ll visit a Parmigiano Reggiano producer based in the planes near Bologna. This is a truly artisan producer making about 30 wheels of the finest Parmesan per day. This experience requires a very early start in the morning to ensure that you see the entire process of making the authentic Parmigiano Reggiano DOP. You will discover why the production of this revered cheese is limited to a restricted area in the Emilia Romagna Region and why its maturation times are so much longer than most other cheeses. As part of your PARMIGIANO REGGIANO experience, you will taste the cheese at the various stages of maturation and you’ll be amazed by the high shelves of the maturation room.
Program (for the tour starting at 9am)
08:45 am Meeting with your guide at the dairy 09:00 am Departure for the guided visit 10:00 am Cheese tastings 10:30 am End of tour
What is included
- Local expert guide for 1 hours and 30 min
- Parmigiano-Reggiano (and something more) tasting
What is not included
- Tips and what is not written in the inclusions
- Transfer service
Adventure Tips
Arrive early for better lighting
Getting to the dairy a bit before your scheduled tour can help you enjoy the morning glow and avoid crowds.
Wear comfortable shoes
The tour involves walking through farm facilities and cellar areas—comfortable, sturdy footwear is recommended.
Taste at each stage
Don't miss tasting the cheese at different aging points to appreciate how flavor and texture evolve.
Bring a notebook
Jot down notes about the traditional techniques or cheese flavors for later reference or sharing.
Local Insights
Wildlife
- Bird species like swallows and buzzards
- Farm animals such as sheep and cattle
History
The tradition of Parmigiano Reggiano dates back over 900 years, with regional regulations safeguarding its production methods.
Conservation
Many farms emphasize sustainable practices, ensuring soil health and animal welfare while maintaining traditional methods.
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Adventure Hotspots in Bologna
Frequently Asked Questions
Recommended Gear
Comfortable walking shoes
Sturdy shoes are recommended for walking through farm and cellar areas.
Sun protection
Hat and sunscreen can enhance comfort during outdoor portions in warmer months.
summer specific
Notebook and pen
Great for jotting down notes about cheese-making details and tasting impressions.
Light jacket
A jacket helps stay warm during indoor cellar visits in colder months.
winter specific