easy
1.5 hours
Suitable for all fitness levels including young children and parents, as the activity involves mostly stationary work with occasional light movement.
Spend meaningful time cooking with your little one in Eden Prairie’s Way Cool Cooking School. This parent-child culinary class sparks creativity and teamwork through an engaging 1.5-hour kitchen experience.
Discover quality family time and culinary creativity with the Parent & Child Class Ages 3-6 at Way Cool Cooking School in Eden Prairie, Minnesota. This 1.5-hour session invites parents and young children to cook side-by-side, making it an ideal experience that strengthens bonds and boosts confidence. The class is specially tailored to young learners, emphasizing hands-on cooking techniques in a safe, fun kitchen environment where creativity can flourish. Attendees gain valuable skills in simple food preparation while creating delicious dishes together. Beyond cooking, this class encourages teamwork, fosters independence, and creates treasured moments that will be remembered long after the food is enjoyed. Whether you’re a cooking enthusiast or looking for a new way to connect with your child, this private adventure combines education, fun, and quality family engagement in one unforgettable activity. Located conveniently in Eden Prairie, just outside Minneapolis, this experience fits perfectly into the rhythm of family life while offering a unique and interactive way to learn and grow.
Plan to arrive 10-15 minutes early to get settled and meet your instructor before class begins.
Wear comfortable clothes that can get a little messy since cooking is hands-on and fun.
Notify the school ahead of time about any food allergies or dietary restrictions to ensure a safe experience.
The class is designed for young children, so bring positive energy and patience for a relaxed learning atmosphere.
Eden Prairie was originally a rich agricultural area and is now a thriving suburban community blending nature and family activities.
Local initiatives focus on minimizing food waste and educating young cooks about sustainable cooking practices.
Wear easy-to-clean clothes as little spills and flour dust are part of the fun.
An apron helps keep clothes clean and protects from kitchen mess.
Protect your feet in the kitchen by wearing shoes that fully cover your toes.
Stay hydrated during the class, especially for active kids.