easy
3 hours
Suitable for most fitness levels, no special physical condition required
Discover the joy of baking with family at Baltimore Chef Shop’s French Macarons class. A perfect blend of fun, skill, and tasty treats, this class turns a simple recipe into a memorable experience.
Ages 8+ • 3 Hours
Join a delightful 3-hour cooking class designed for young chefs aged 8-17 and their parents. Together, you'll master the art of creating a delectable treat while enjoying coffee for the adults. This unique bonding experience is perfect for kicking off your weekend, but spots are limited, so reserve yours quickly!
3 hours
A class for young chefs and their parents to work together. This one promises to sell out quickly so grab it while you can! Join us as we master this very fickle, yet delectable treat. A perfect way to start your weekend complete with coffee for the parents. For ages 8-17 plus an adult.
How to Reschedule If you need to reschedule for any reason, please notify us either by phone at (443) 869-5121 or by email at kitchen@baltimorechefshop.com.
Non-Refund Policy Please note that, due to limited space, we have a strict no refunds policy. This includes any client cancellations due to COVID or any other illness. Unfortunately, COVID has become a part of daily life for everyone. We trust that all clients who book with us are aware of the potential that they may need to cancel their reservation due to their own illness or due to exposure to someone with COVID and have weighed that possibility prior to signing up for their non-refundable class.
Drinks Water with citrus is provided for all classes and you are welcome to bring an alternative beverage to enjoy with your creations.
Kitchen Attire All equipment, ingredients, and aprons are provided by us. As a safety consideration, we ask that you wear close-toed shoes. It's advisable to pull back long hair and to avoid wearing dangling jewelry.
Age Restrictions Parent and Me classes are designed for minors ages 8-17. For safety purposes, kids age 7 and under are not permitted in the kitchens.
Allergies As our menu-based classes are collaborative, altering the recipe for a particular aversion or allergy means that the other clients are not able to enjoy the dish as it is meant to be prepared. Since this is meant to be a fun learning environment, we strongly suggest that you select a menu that accommodates your particular allergies.
Please be advised that, in the case of severe nut or gluten allergies, we are not a nut-free nor gluten-free kitchen and cross contamination from other classes cannot be safely avoided.
COVID Safety Baltimore Chef Shop adheres to all Baltimore City COVID mandates.
Guests may request to take their food home at the end of the class if they do not wish to dine indoors. We will have to-go containers for your convenience.
Classes fill up quickly, so reserve your spot early.
Getting settled early allows you to start smoothly and with plenty of time.
Casual attire with a good mood will make the experience more fun.
Focus on learning and connecting, not just the final product.
Baltimore has a rich maritime history, once thriving as a major port since the 18th century.
Baltimore Chef Shop uses sustainable ingredients and eco-friendly practices to reduce environmental impact.
Protects clothes during messy baking activities.
Dress casually for ease of movement and comfort.
Perfect for jotting down tips and recipes.
Great for carrying your baked goodies home.