Pan Sauce Primer Cooking Class at Niagara County Community College

Welcome to the Pan Sauce Primer, a culinary adventure that will take your chicken cooking skills to new heights! In this hands-on cooking class, participants will be guided by experienced chefs to create succulent and tender pan-roasted chicken breast dishes with a range of delectable pan sauces. Get ready to tantalize your taste buds with three enticing sauce options: Creamy Marsala, Spicy Cajun Tomato Cream, and Classic White Wine and Herb.

Highlights of the Class:

1. Juicy and Tender Pan-Roasted Chicken Breast: Say goodbye to dry and uninspired chicken breast! Learn the secrets to achieving juicy and perfectly cooked chicken every time by mastering the art of pan-roasting.

2. Savory Sauce Selections:

   • Creamy Marsala Sauce: Indulge in the richness of the Marsala wine-based sauce, beautifully complemented with mushrooms, garlic, and a touch of cream. Velvety and luscious, this sauce will add a touch of elegance to your chicken.
   • Spicy Cajun Tomato Cream Sauce: Embark on a journey of flavors with the bold and spicy Cajun tomato cream sauce. With a harmonious blend of tomatoes, spices, and cream, this sauce will awaken your taste buds with a delightful kick.
   • Traditional White Wine and Herb Pan Sauce: Experience the timeless flavors of a classic white wine and herb pan sauce. Simple yet refined, this sauce showcases the natural essence of the chicken while bringing out the bright flavors of white wine and aromatic herbs.

3. Rice Pilaf Perfection: A well-prepared rice pilaf is the ideal accompaniment to your chicken masterpiece. Learn the techniques to achieve fluffy, flavorful rice that will harmonize beautifully with your chosen pan sauce.

4. Mastering Vinaigrette: A great meal is not complete without a refreshing salad! Discover the art of crafting a tangy vinaigrette that will enhance the crispness of your salad greens and elevate your dining experience.

5. Interactive and Engaging: Our skilled chefs will guide you through each step of the cooking process, ensuring that you gain confidence in the kitchen and feel empowered to recreate these dishes at home.

6. Delicious Feast: After all the hard work, sit down and relish the fruits of your labor. Enjoy a feast of your own creation as you savor the flavors and textures of the dishes prepared during the class.

Whether you're a novice in the kitchen or an aspiring home chef, the Pan Sauce Primer class is designed to cater to all levels of culinary expertise. Join us for a fun-filled culinary experience, where you'll leave with newfound skills, delectable recipes, and unforgettable flavors to impress your friends and family. Let's embark on this flavorful journey together!