Paella Cooking Class in Bilbao with Gastronomia Bilbao
Difficulty
easy
Duration
3–3.5 hours
Fitness Level
Suitable for all fitness levels, minimal physical exertion required beyond standing and light kitchen activities.
Overview
Master the art of authentic paella and Basque sangría in this 3.5-hour hands-on cooking class in Bilbao. Learn traditional Spanish dishes and enjoy a meal you prepare alongside passionate food lovers.
Paella Cooking Class in Bilbao (with Basque Sangría)
Hands-on • 3.5 hours • Full Meal • Open Bar • Bilbao
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About This Adventure
Join a hands-on Paella Cooking Class in Bilbao, where you'll master authentic Paella and Sangría alongside traditional Spanish dishes. Enjoy a delightful meal in a private dining room, connect with fellow food enthusiasts, and take home recipes and an apron. A unique culinary experience awaits!
Join this Hands-on "Paella Cooking Class" to learn how to make the Real Paella and Sangría in the #1 Cooking School of Bilbao
Duration
3.5 hours
Location
Plaza de la Salve 6, Bilbao
About
PAELLA & SANGRÍA MASTERCLASS
Learn how to cook the real Paella and Sangría together with other traditional Spanish dishes such as Chorizo cooked in cider or Paddron Peppers
COOK 2 STYLES OF PAELLA & DESSERT
After the cooking class you will enjoy a lovely meal with the rest of the group in our dedicated private dining room
FUN GUARANTEED
Enjoy a very personal cooking class and get to know people with your same gastronomical interests
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ALL INCLUSIVE
Price includes the cooking class, a full meal prepared by you, sangria or non-alcoholic option, the recipes and the apron
Adventure Tips
Arrive on time
The class begins promptly and includes hands-on cooking, so punctuality ensures you don’t miss any key instruction.
Wear comfortable clothes
Opt for clothing that allows easy movement and can handle a kitchen environment—an apron is provided.
Notify about dietary restrictions
Inform Gastronomia Bilbao ahead of time if you have allergies or dietary needs to accommodate your experience safely.
Practice basic kitchen safety
Pay close attention to knife and stove safety guidelines offered during the class to fully enjoy the hands-on cooking.
Local Insights
Wildlife
- Seagulls around the river estuary
- Eurasian red squirrels in nearby parks
History
Bilbao has evolved from a steel town to a culinary hotspot, preserving Basque traditions while embracing innovation in food culture.
Conservation
Gastronomia Bilbao emphasizes sustainable sourcing of ingredients, supporting local farmers and promoting minimal waste practices during classes.
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Adventure Hotspots in Bilbao
Frequently Asked Questions
Recommended Gear
Comfortable closed-toe shoes
Protect your feet during standing and moving around the kitchen.
Light, breathable clothing
Stay cool and comfortable during active cooking in warmer months.
summer specific
Apron (provided but bring your own if preferred)
Helps keep clothes clean during hands-on preparation.
Notebook or digital device
Note down recipes and tips to take home easily.