easy
1.5 hours
No special fitness needed; standing and light manual tasks involved
Step into Garland, Texas, for a hands-on Pad Thai cooking class that transforms teamwork into an engaging culinary adventure. Life At The Table offers a unique blend of culinary skills and collaboration perfect for groups seeking something different.
Starting at $59 per person • Ages 18+ • 1.5 Hours • Private Class
Join a dynamic cooking class where your team will learn to create one of Thailand's most cherished dishes! Experience the thrill of chopping, sizzling, and stir-frying together while uncovering the secrets of perfect rice noodles and flavorful sauces. This engaging hands-on activity fosters teamwork and culinary skills in a fun environment.
$59 Per Person; 5-person minimum Max participants 295
Optional $46.05 per participant for an ingredient kit including 2-day-air shipping
1.5 Hours
All start times are in Central Time. Please book your class by selecting the Central Time that matches the desired start time in your time zone. For example, a 12 pm Pacific Time start time would be booked at 2 pm Central Time.
Pacific Time is 2 hours behind Central Time. Mountain Time is 1 hour behind Central Time. Eastern Time is 1 hour ahead of Central Time.
Great ready to chop, sizzle, and stir your way to stronger teamwork! In this fun, hands-on class, your team will swap deadlines for dicing as they master the art of creating one of Thailand's most beloved dishes. You'll discover the secrets behind this iconic dish from cooking the rice noodles, making the sauce, and stir-frying.
This is a hands-on cooking event—bring your appetite for teamwork and a willingness to chop, stir, and season.
Vegetarian and vegan options are available on request, making the class inclusive for all attendees.
All start times follow Central Time; double-check your time zone when scheduling.
Classes require at least five participants; perfect for team outings or social groups.
Garland developed as a railroad hub in the late 19th century and today blends industrial heritage with growing cultural scenes.
Local initiatives encourage sustainable cooking practices and reducing waste during group events.
You’ll be on your feet chopping and stirring, so wear supportive shoes.
An apron can help keep your clothes clean, though one is usually provided.
Stay hydrated as the kitchen heat rises during lively cooking sessions.
Jot down recipes and tips to take your Pad Thai skills home.