Is there an age limit for the tour?

The tour is suitable for adults and older teens; please check with the tour operator for specific age restrictions.

Can I customize the food pairings?

The tour follows a set menu designed to showcase local flavors, but special dietary requests can often be accommodated if notified in advance.

How accessible is the tour for people with mobility issues?

The route is mostly flat and urban, but please contact the tour provider beforehand to discuss specific accessibility needs.

What should I bring on the tour?

Bring comfortable shoes, a water bottle, and any personal dietary or allergy considerations.

Are reservations required?

Yes, booking in advance is recommended as tour spots fill quickly, especially during peak seasons.

Is this tour family-friendly?

It’s ideal for older children and families who enjoy casual walking and food tasting experiences, but check with the provider for age-specific restrictions.

Outdoor Food Tours in Asheville with The Cold One | City Tour | Guided Tour

Asheville, North Carolina, is renowned for its vibrant arts scene, eclectic vibe, and a thriving culinary landscape that attracts food lovers from across the country. Amidst this bustling city lies The Cold One, a guided walking tour that combines the best of outdoor adventure with culinary discovery. Designed for those eager to combine light physical activity with a taste adventure, this tour offers a unique way to experience Asheville’s lively downtown while indulging in local flavors. Spanning approximately two hours, The Cold One takes you through Asheville’s historic streets, where the air buzzes with creativity and energy. The route features a series of stops at award-winning craft breweries, each renowned for their innovative brews, alongside delectable food pairings that highlight the region's culinary diversity. As you walk from stop to stop, you'll encounter scenic city views, glimpses of Asheville’s vibrant street art, and a chance to mingle with local chefs and brewers passionate about their craft. What makes this tour special isn’t just the food or the beer, but the atmosphere—the way the city’s energy infuses every step. It is perfect for adventure seekers who want a taste of the local scene combined with gentle walking. Asheville’s cool climate in spring and fall makes for memorable outings, but the tour runs year-round, offering different seasonal flavors and brews. Whether you're a craft beer aficionado or simply crave an engaging, flavorful stroll, The Cold One provides an immersive experience that captures Asheville’s spirit. This tour is accessible to most fitness levels, requiring only moderate walking. It's an excellent way to break up a sightseeing trip, and the lively stops make it a social highlight. With locally sourced ingredients and a focus on supporting small breweries, the tour also contributes to sustainable tourism. Join The Cold One and savor Asheville’s culinary innovation firsthand—an adventure that’s as flavorful as it is fun.

Difficulty

Moderate.

Duration

6–8 hours.

Fitness level

Moderate fitness required; participants should be comfortable with outdoor activity.

Wildlife

Birds in downtown parks
Squirrels in city greenspaces

History

Asheville has a rich history as a hub for craft brewing and local cuisine, dating back to the early 20th century.

Conservation

The tour emphasizes supporting local, sustainable breweries and food sources, contributing to Asheville’s eco-conscious ethos.

Eating Asheville is a local food tour company in Asheville, North Carolina, that specializes in guided culinary and craft-beer walking tours. The company designs small-group experiences that showcase Asheville’s breweries, restaurants, and regional flavors. Tours are led by local guides who explain the food and drink selections, neighborhood history, and connections to Asheville’s food scene. Eating Asheville offers two signature experiences: The Cold One, a two-hour walking tour that pairs award-winning craft brews with food and a casual lunch stop; and The High Roller, a 2.5-hour small-plate crawl across six acclaimed restaurants with beverage pairings, available Thursday through Saturday. Each itinerary focuses on curated tastings at multiple stops to highlight local producers and culinary techniques. The company emphasizes transparent booking policies, clear meeting points, and manageable group sizes to ensure an engaging, personalized experience. Menus and participating venues can change seasonally; guides adapt to dietary preferences and communicate options before booking. Eating Asheville works with established local restaurants and breweries, which supports credibility through partnerships with recognized businesses in the Asheville dining scene. Reviews and third-party listings often reference the tours’ knowledgeable guides, variety of tastings, and efficient pacing. For visitors seeking an introduction to Asheville’s culinary landscape, Eating Asheville provides structured, on-foot experiences that combine beer, small plates, and neighborhood exploration. The company accepts online reservations and provides clear pre-tour information, meeting locations, and contact details to help guests prepare and maximize their Asheville food tour experience, and dietary accommodations.

Base locationAsheville, North Carolina

Tours offered2+

Specialtyfood-tours

StewardshipLeave No Trace