Verdeaurora is a family-run organic farm and eco-experience operator based in Antigua, Canarias. The farm offers guided tours and hands-on workshops that focus on Aloe Vera cultivation, olive groves, permaculture, and sustainable food traditions. Visitors can learn olive oil production processes, participate in Aloe Vera workshops to cut and prepare fresh leaves, and craft simple aloe products. Verdeaurora also hosts tastings of local delicacies such as goat cheese and artisan bread, paired with small-batch local wines and tapas on select experiences.
The property combines working orchards, rescued animals, and permaculture gardens set against Fuerteventura’s volcanic landscapes. Tours range from introductory workshops to premium experiences that include crafting custom aloe creams and extended tastings on panoramic terraces. Verdeaurora emphasizes low-impact farming practices and educational visits that connect guests to the island’s agricultural heritage.
Guides at Verdeaurora present factual, practical demonstrations of organic farming techniques and olive oil production, making the experiences suitable for visitors seeking learning, relaxation, or small-group eco-tourism. The farm’s programming is presented in multiple formats—from short workshops and tastings to full farm tours—allowing travelers to choose experiences that match their schedule and interests.
As a local business in Antigua, Verdeaurora works within the community to showcase traditional Canarian flavors and sustainable practices. The farm’s combination of hands-on activity, authentic food tastings, and scenic views provides a credible and engaging option for travelers looking for rural, environmentally conscious tourism on Fuerteventura. Bookings accommodate small groups and private sessions, with clear pricing and scheduling information available online for visitors year-round.