Outdoor Cooking & Grill Courses at Weber Cookery School
Difficulty
easy
Duration
4 hours
Fitness Level
No special fitness required, comfortable standing and sitting during the class.
Overview
Discover the art of grilling with Weber's hands-on cookery courses. Perfect for beginners, learn key techniques while making mouthwatering dishes like nduja pizza and pesto tenderloin.
Adventure Tips
Practice fire safety
Always ensure your grill is on a stable surface and keep a fire extinguisher nearby.
Preheat your grill
Preheating ensures even cooking and better flavor development.
Use the right tools
Invest in quality tools like tongs and a grill brush for safety and efficiency.
Clean your grill regularly
Maintaining a clean grill improves flavor and extends equipment life.
Local Insights
Wildlife
- Squirrels
- Birds (various species)
History
Weber Cookery School has been promoting outdoor cooking since 2010, helping newcomers develop skills that turn simple meals into memorable gatherings.
Conservation
The school emphasizes sustainable grilling practices, encouraging eco-friendly methods and use of responsibly sourced ingredients.
Frequently Asked Questions
Recommended Gear
Apron and comfortable clothing
Protect your clothes and stay comfortable during hands-on cooking.
Heat-resistant gloves
Handle hot grills and food safely.
Portable water bottle
Stay hydrated throughout the class.
Notebook and pen
Take notes on techniques and recipes to recreate later.