easy
2–3 hours
No special fitness needed; suitable for all levels comfortable standing and moving in a kitchen.
Join the waitlist for social group cooking classes in Amsterdam where you can boost your culinary skills and engage with diverse cuisines. Perfect for food lovers wanting a creative city experience.
You Will Be Booked And Emailed If A Spot Becomes Available!
Join the waitlist for our popular Open Group Cooking Class and secure your chance to learn new culinary skills! If a spot opens up, you'll be contacted to join. Stay tuned for new dates and cuisines, making this a unique opportunity to enhance your cooking experience.
Open Group Cooking Class Waitlist:
No more spots for your preferred class? Leave your details for the waiting list here! Choose the date you want to participate in the cooking class and the cuisine of preference. How does the waiting list works? If a class is full, you can put yourself on a waitlist. If a space becomes available before the class begins , all the guests on the list will be contacted via email with an offer to join the class. The waitlist is maintained on a first-come, first-serve basis. If you are not contacted, a spot has not become available for the day you have chosen.
We are often adding new dates and times for our experiences, so keep an eye out for the next available ones.
Spots fill quickly, so joining the waitlist early increases your chances to participate.
Bring your enthusiasm and a notebook to capture recipes and tips from instructors.
Wear clothes that allow easy movement and won’t be damaged by cooking spills.
Engage actively with instructors to deepen your cooking knowledge and techniques.
Amsterdam’s rich tradition as a trading port shapes its vibrant culinary scene, blending diverse ingredients and recipes from around the world.
The organizers emphasize sustainable cooking practices using local and seasonal ingredients to reduce environmental impact.
Protects clothing and keeps you comfortable during cooking.
Ensures safety and comfort while standing for extended periods.
Useful for jotting down recipes and techniques shared during class.
Stay hydrated during the active cooking session.