easy
2 hours
No special fitness required, but comfortable, non-restrictive clothing helps
Discover the secrets of making authentic paella with a private class at Cooking Olé in Sevilla. It’s a flavorful way to connect with Spanish culture and cuisine, perfect for adventurous food lovers.
Getting there 15 minutes early ensures you settle in and have time to chat with the chef before cooking begins.
Aprons are optional but helpful—dress in comfortable clothes suited for hands-on cooking.
Inquire about specific ingredients used in traditional paella to deepen your culinary knowledge.
Keep your workspace tidy to make the cleanup process easier at the end of the class.
Sevilla has a long history as a hub of Moorish influence, which is evident in its architecture and cuisine.
Cooking Olé emphasizes local sourcing and seasonal ingredients to support sustainable agriculture.