easy
7–10 hours
Minimal walking required; suitable for most fitness levels with light mobility support recommended.
Taste the Atherton Tablelands with Brett’s Kuranda Tours, where volcanic soils nurture diverse local produce. This full-day culinary journey pairs gourmet flavors with stunning tropical landscapes and wildlife.
Most Popular! • Award winning Food and Wine tour • Adults Only! • Wed - Sat Only
Embark on a culinary adventure through the breathtaking Atherton Tablelands, where rich volcanic soil nurtures exceptional local produce. Enjoy gourmet tastings, including smoked meats, handcrafted cheeses, and tropical fruit wines, while exploring stunning landscapes and unique wildlife. Conclude your day with delicious ice cream, creating unforgettable memories of this tropical paradise.
Keep your travel plans flexible with only a 10% deposit at the time of booking. We’ll automatically charge your card 72 hours before your activity starts. You can also pay earlier if you like. A minimum booking total of $300 applies to be eligible for the 10% deposit. Booking fees are paid at time of deposit
This unique food and wine experience from Cairns and Northern Beaches will be tasting some of the best food and wine that the Atherton Tablelands has to offer. We will take you through a variety of contrasting landscapes from lush rainforest, crops, dairyland to stunning ochre savannah plains. The rich volcanic soil allows farmers to grow many and diverse crops from bananas, coffee, sugar cane, avocados, mangoes, macadamia nuts, citrus and more which you will learn about as we taste our way around the regions 'Food Bowl.'
Sit back and relax, take in the beautiful views as we take you on a fascinating and tasty journey through another gem of Far North Queensland. (time permitting we will also stop to buy incredible fresh produce along the way)
Departs at 8:00am and returns at 5:30pm. Pick up time will text the day before!!
If you have any serious dietary allergies please advise before the tour or you may have to pay an additional fee to prepare a new meal.
CHILDREN NOT CATERED FOR PRIVATE CHARTER RATES AVAILABLE ON REQUEST
Wear sturdy, supportive shoes to navigate short walks on gravel or uneven farm paths comfortably.
Bring water, sunscreen, and a hat—tropical Queensland sun can be intense even during brief stops outdoors.
Notify Brett’s Kuranda Tours about allergies or dietary needs in advance to ensure appropriate meal options.
Come with an appetite and a relaxed mindset to fully enjoy the variety of tastings and local stories throughout the day.
The Atherton Tablelands were formed from ancient volcanic activity over 10,000 years ago, shaping fertile soils that support diverse farming today.
The tour operators work closely with local producers to promote sustainable farming and environmental stewardship, minimizing impact on fragile ecosystems.
Provides stability on variable terrain during stopovers.
Protects from tropical sun exposure during outdoor tastings.
summer specific
Prevents sunburn in open-air settings year-round.
spring specific
Keeps you hydrated throughout the full-day tour.